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    The Six Acres

    4.0 (3 reviews)
    ModeratePubs, British

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    The Spotted Cow

    The Spotted Cow

    5.0(2 reviews)
    0.6 mi
    ££

    So there we were driving around on Sunday looking for somewhere to have "Fathers day" lunch…read more Looking for the usual 2 for 1 or all you can eat for a fiver deals (I'm a bloke from Yorkshire, therefore I'm tight) but to no avail....... then I just remembered this place from my youth and headed over and BINGO! Big chalk board outside said Fathers day lunch £7.50, I conned the wife into going halves (she was fed up of driving round by then) so we went in. We were greeted by friendly bar staff and a more restaurant approach but in a rural pub setting which was a bit odd but good, grabbed a couple of pints of rancid old scrotum or some other cask ale and parked at the table which the waitress helpfully showed us to. The menu had a choice of 4 meals, 5 starters and plenty of puddings (desserts if you're from that London) which were all specials for the day. I chose a steak and ale pie with new spuds etc and the wife a beef dinner with all the trimmings....... service took around 10 minutes so I bought more "Armpit sweat" or "Old bags eyeball juice" or some other beer of some strange name. Believe me when I say it was worth the driving around and having to drink beer with twigs in (I don't have a beard or corduroys or a tank top so I prefer my beer twig free) as I can honestly say it was a genuinely home made pie, in a dish with just a crust on top and filled with half a cow and some fungus pieces (mushrooms of the non magic variety) all swimming in gravy that I believe was made from the tears of an angel. The vegetables were a plenty and in bowls to share between us which gets me on to the wifes choice of roast beef dinner, she said it was the best beef she's ever had and believe me when I say she's had a lot of meat in her lifetime ;) It was melt in the mouth and enough to leave her with a smile on her face and the yorkshire pudding (no that's not the wifes nickname) was fresh made and delicious. So next time you're in the Drig area or even not but want a bally good nosh (sorry I just put my Tim Nice But Dim head on) put BD11 1LJ into your Satnav, you will not be dissapointed.

    After a long 'day of dance' on Saturday 8 May 2010 in Bradford, we decided to have a look around…read moreBradford on Sunday 9th. We then looked for a pub to have a proper Yorkshire sunday roast. WOW, were we lucky? This is a nice pub with nice staff but doesn't look anything special. However, the food was just wonderful! Fresh veg, proper home made yorkshire pud and real puddings too. You would expect to pay more for this. We will be back in 2011 for another day of dance and will be heading back to The Spotted Cow!! Peter Crosby near Liverpool

    Old White Beare

    Old White Beare

    3.8(6 reviews)
    5.0 mi
    £££

    Our recent visit to this establishment was marred by poor conduct, a lack of professionalism, and…read morean inappropriate level of personal judgment from staff -- resulting in what should have been a simple family meal turning into an unnecessarily uncomfortable experience. Upon arrival, we ordered a round of drinks, including one, legally permitted alcoholic drink for my 16-year-old daughter, in accordance with Section 149(5) of the Licensing Act 2003, which allows for 16- and 17-year-olds to consume beer, wine, or cider with a table meal when accompanied by an adult. We were told that food would need to be ordered for her drink to be served (after we had been sat with our drinks for at least 10 minutes)-- a reasonable condition, and we immediately complied by placing a food order for the party, a £20 sharing platter with extra fries (fries were £6!) Our meal was served, and we proceeded to enjoy our meal without issue. After finishing our food, I attempted to order a second round of alcoholic drinks for 2 adults in our group, along with an ice lolly for a younger child. At that point, we were abruptly informed that no further alcohol would be served to anyone in our group, despite the fact that no additional drink had been requested for my daughter. We were informed the manager was not there but they rang the member of staff and told them not to serve us anything else further. I would like to note at this stage, we were sat chatting about our week and our youngest daughter/granddaughters sports day (hardly criminal behaviour). What followed was not only inappropriate but highly unprofessional. A member of staff made a personal and unsolicited comment, accusing me of "encouraging a 16-year-old to drink" -- a deeply offensive and legally inaccurate accusation. We were not in breach of any law, we were not intoxicated, and we were not acting irresponsibly. We had followed every instruction given to us in good faith. It's important to be clear: * We were served an initial round of drinks, with the understanding that food must be ordered for the 16-year-old -- and we complied. * We did not attempt to purchase any further alcohol for her. * The only request made after the meal was for adult (only 2 alcoholic drinks between 3 adults) drinks and a child's dessert item. * The staff chose to refuse further alcohol service based on a personal and moral judgment, not law or customer behaviour. If an establishment enforces internal policies stricter than legal requirements, it is within their right to do so -- but such policies must be communicated clearly (and prior to any purchase of alcohol for anyone within the party) and applied consistently, without condescension or personal insult. The staff's behaviour in this case reflected neither good judgment nor good training. And while I would normally refrain from such personal observations, I must note: I will not be taking parenting advice from someone whose own personal hygiene -- particularly in regard to his dental hygiene -- raises serious questions about self-care, let alone professional standards. (If this establishment can pass personal judgment then I am entitled to reciprocate their tone). We left feeling insulted, patronised, and unwelcome -- all despite having followed the rules and behaved respectfully throughout. I would not return, and I would urge others to think twice before spending money in a venue where lawful, respectful customers are treated with such disdain.

    We called into the Old White Beare yesterday as a family of 4 and 1 dog, on the off chance they…read morewould have a table available. Even though we hadn't booked, the staff were extremely helpful and friendly and seated us with no fuss at all. The service from the staff was second to none, they are fab! Helpful, friendly and nothing is too much trouble (even our dog was given treats!) The food was amazing, especially the Monterey Jack Burgers! And the desserts were lip smackingly delicious. Our only regret is that we're not local!!! We live in Northumberland so were just visiting family, but we will certainly be going back next time we visit. Absolutely fantastic place!

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    Old White Beare - Old White Beare

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    Old White Beare

    The Black Swan

    The Black Swan

    5.0(4 reviews)
    37.0 mi
    ££££

    Middle of nowhere, casual dress, Michelin-starred…read more My husband and I went out of our way to eat and stay here. Was it worth the 3 hour journey from London (2-hr train ride, 1-hr by car) to make our reservation from 6-months earlier? Absolutely. Courses are small, but plenty. Staff are immensely courteous and thoughtful (they made a custom menu for our dietary needs and even had the chefs sign it before we left). And the setting couldn't be more idyllic. I'd suggest getting the wine pairing as it really completes the meal. Go ahead and stay the night as breakfast is included the next day. Just make sure to work out your travel from the train station to the restaurant. It really is out in the sticks.

    An absolutely fantastic experience enhanced by the charming and beautiful countryside that The…read moreBlack Swan at Oldstead is nestled within - an area that I wouldn't have visited otherwise but am grateful for having done so. Make sure to make a small detour to Kilburn to see The Kilburn White Horse which stands firmly in the hillside. The Black Swan is a beautiful picturesque old pub full of warmth and charm. Upon arrival you are welcomed into the bar area for aperitifs where a log fire crackles and glows. Make sure to notice the Robert Thompson mouse carved into the bar. Great selection of small batch gins - I enjoyed a glass of Sir Robin of Locksley from Sheffield with tonic. Amuse bouche are served here before moving upstairs to the restaurant. The Smoked Eel and Apple Tartlets were light and well balanced in their flavours whilst the Chicken Dumpling was rich, satisfying and would sit well on the finest of dim sum plates in Hong Kong. The restaurant is more modern in decoration with an "open kitchen" where some of the dishes are prepared with a clear artistic love and attention to detail. Service is friendly, knowledgeable and attentive without being intrusive. Good selection of wines for most palates and wallets. I had the 10 course tasting menu which, at £85, felt like a bargain compared to the price of Michelin starred food in major cities. To start, a Mussel with Oyster Leaf canapé - so perfectly decorated that it felt wrong to eat it, but so tasty. Next up Langoustine with Caramelised Whey, served like a lollipop with a twig to hold it with - lovely textures and cooked to perfection. Venison Tartare followed - a small dish but rich in flavour and beautifully prepared and decorated. Sour Bread and Sour Butter was distinctive and a good filler in preparation for the main courses. The Monkfish with Asparagus and Onion, although delicious, was probably the weakest dish. The sauce tasted like heavy sweet soy sauce and was a bit overpowering in its saltiness for the delicate flavour of the fish. Still very enjoyable though. The Slowly Cooked Crapaudine Beetroot was the star of the menu. Cooked in beef fat (I believe), the beetroot takes on a heavier composition and is chewy and almost glutinous with all of the accompanying decorations providing broad and bold flavours. Absolutely fantastic! Scallop Cured with Rhubarb was another standout with the smoothness of the slightly charred scallops countering the tartness of the rhubarb, all tied together with a rich and balanced sauce. Herb-Fed Chicken with Wild Garlic from this Year and Last was another amazing creation with a blanket over the chicken in the form of a garlic leaf. The chicken was more warm than hot but extremely tasty. The first dessert was ice cream (or iced yoghurt?) Lollipops which were wonderfully innovative with their unique flavours. The Sheep's Milk with Douglas Fir Oil was also an memorable dessert with natural tastes of the season. The final dessert, served with coffee was Cake made from Artichoke, Chicory Root and Thyme. The combination worked well although the chicory root (?) was slightly bitter. A great end to a fantastic meal and experience. For most who visit The Black Swan at Oldstead, a significant journey will be involved but don't let that put you off...It's well worth the effort and will be one of those great food experiences.

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    The Black Swan
    The Black Swan
    The Black Swan

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    The Six Acres - pubs - Updated June 2026

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