The Muddiford Inn was a nice find. We were touring the area and looking for somewhere to stop for a…read moresnack. We passed this place and stopped, well, just because it was there. We had a bar snack sandwich each and was impressed by the staff and the quality of the food, so we had a quick look at the full menu and decided to book a table for that evening. The food is quite traditional, but with a wonderful eastern influence. Beautifully presented with fantastic flavours, every course was a delight and I thought the bill was very reasonable. I've certainly paid more for lesser fare than this! I would heartily recommend anybody who finds themselves in the Barnstaple area check this place out!

What a lovely friendly restaurant very good reasonable priced food plus real ales that are kept…read morewell and taste delicious. There's pub caters for everybody including dogs indeed there's a jar of dog biscuits on bar. They have a big garden with a very good play area for children. I had the cod and chips it was delicious the people with me also had different meals which they told me was really nice all in all a very nice pub.

I run a small business All Rubbish & Chard House Clearance and was employed by the owner of…read moreCharmouth Fish Bar, Sue Harvey, to clear some redundant equipment and waste from a recent refurbishment to the kitchen and restaurant. Sue treated me like a guest, not worker and plied me lots of cups of tea and charm throughout the morning as I worked. When I finished my clearance and presented Sue with the bill, not only did she present me with a handsome tip, also insisted that I went away with a portion of cod and chips. I reluctantly agreed, being a picky eater, good fish & chips these days are a distant memory. Well, I am converted.!!! The centre of the universe for fantastic fish & chips, for me, is definitely, smack bang in the middle of Charmouth Fish Bar..!!!!!!!!!!!! Thanks, to the charming Sue Harvey and her most attentive staff for making my day. Bogdan Tobiasiewicz All Rubbish & Chard House Clearance

Fish, Chips, Curry or Pizza anyone? - Choose between eating in or take away, from the traditional…read moreF&C, Indian or Italian menus, no license but bring a bottle welcomed. All food cooked to order so is fresh, but there can be a wait at busy times. Not to worry tickets are issued with your order and an indication of how long before your food is ready. We took the opportunity to visit the George across the road for a quick pint before returning, While you're there, you might want to use the cash machine as the Fish Bar only take cash. Alternatively, visit the local store for an ATM just beyond the pedestrian crossing. All food was of good quality and served with a smile.

Took my wife and daughter to an evening at River Cottage last night and it was fantastic. Went…read morelargely because of the TV show and thought it would be interesting but it was so much more. We were late (don't trust your SatNav system to find it) so missed the tractor ride down but they promptly collected us in the car park. Started with an apple brandy aperitif and that let us know it would be a great night. I am not a big brandy fan but this was great (ended up buying two bottles), easy to drink and refreshing. Followed by two canapés. We were then given some time to walk the premises. I particularly liked the garden, where they grow different veg and herbs. And the views are beautiful Seated for dinner and two more canapés. Also had a chance to order from the bar. As I was driving, had to pass on most of the options but still wanted to try something so went with their local Cranberry drink. I am not usually a fan of fizzy soft drinks but ended up drinking two of these, it was very tasty and refreshing. First proper course was a fattoush salad, with goat cheese, tomato, cucumber and herbs. Very flavorful, it almost came to life with the herbs. Second course was a smoked hake and mashed potato dish. Very interesting, like the way the hake came through. Main course was pork loin from the farm and it was incredible. Smoked flavor but not too smokey, very tender. Accompanied by multiple vegetables. Finally, had a meringue with various fruits and sauces for dessert. Great, much better than I expected. Normally meringue is too sweet but with all the ingredients this one was complex and tasty. With coffee, they also gave us honeycomb (tasted a little burnt to me) and and a sweet made out of beetroot (very interesting). My wife can't stop raving about the experience, as she is a fan of the show and it was an experience. I can't stop raving about the food, every course was so vibrant and complex. You have to go, make a weekend out of it.

Hmmm, feel a bit torn by this review because I REALLY wanted to love it as it stood for locally…read moregrown food and is the beating heart of this business community. We thought we'd treat my parents to a lunch as we were staying in the area and everyone was pretty excited that we were actually going to a 'famous restaurant' for lunch. The place is lovely, decor is fantastic, the shelves are full of local (if a little over priced) produce and it took us a while to see that there was actually a big warehouse-style room out back. When we walked in, nobody was there to acknowledge us and had no idea who to talk to or where to go if we wanted a table. After milling around for a bit I just walked straight through past the kitchen and out back and called over a waitress to ask how this worked...she just sat us down. It smelled good, is a great open space...and, uh, where is the waitress? She was quite incompetent throughout unfortunately, she stayed professionally disingenuous and uninterested in anything we had to say. She forgot we had asked for a high-chair, she forgot one of our drinks, she took forever to take our order and the place wasn't even half full. The food was decent, not as amazing as I'd hoped it would be but good nonetheless. The service here really did let down the whole experience, we even had to wipe clean the high chair ourselves (when it finally arrived at the second time of asking) as it was covered in left-overs from the previous nipper. In short, I am glad I can tick this one off as 'done'. I will not be making an effort to come back to the restaurant, but I will most definitely come back for some of that local cheddar from the deli counter out front, that stuff was?is amazing!

Good news for The Bottle Inn and the villageit will be reopening in Summer of 2012 as a traditional…read moreale house with country dining and WILL be hosting the world famous stinging nettle eating competition on August 4th from noon, not in July as previously advertised. The Bottle looked fab inside when i visited this week and i look forward to coming down to Dorset in a couple of weeks when the pub opens. I got hold of their e-mail, bottleinnmarshwood@btconnect.com and phone number for interested parties is 01297 678484. Look forward to the Nettle Competition.

I've been going to this restaurant for years, before the current owners took over. Back then it…read moreserved Kangaroo, Alligator and Ostrich - all very trendy at the time, but a bit naff now. I do remember the food being very good and one of my first experiences of proper food. Since the new owners took over, the standards have only gone up. They've kept their AA Rosette by sticking to good, locally sourced food done without too much fuss. I took my staff here for the annual post-Christmas meal. The place is favoured by older folk and the setting always reminds me of being in someone's lounge rather than a restaurant. The building is essentially just another old cottage in the village which has been converted into a restaurant, which brings it's own charm with low ceilings and exposed wood. It also comes across as fairly unpretentious. We chose from the set menu which was £25 or so for three courses. Nicely balanced menu, which is always good when you have a choice of 4 for each course - it makes decisions easy as well. The restaurant was fairly full by the time our food came, and the service was always pretty slick but relaxed enough for a Sunday lunch. Everyone enjoyed their meal, washed down with a few bottles of the house wine - a very respectable Sauvignon Blanc. In summary, a decent place. Probably slightly above the average in terms of cost for the area (especially for a village), but it's definitely worth it. Especially when you consider how many times I've paid that much and had a very average meal.

This is a real gem of a restaurant, it is set in a former Coaching Inn, with soft music and subdued…read morelighting as background, Le Petit Canard has the look of a terraced house, it looks inviting even before you enter. With a mainly English-based menu, Gerry Craig uses the local produce of the highest quality for his menu. A good wine list, with house wines from £12.50 and a good choice in the higher brackets. The three course menu is from £31.00 or two courses from £28.00 for dinner or Sunday lunch on the 1st and 3rd of each month for 3 courses and coffee - £22.50

Excellent food and terrific coffee! We came here on the…read morerecommendation of a passerby for lunch and coffee. It's not the sort of place that we would visit as committed meat eaters. We chose a couple of vegetarian options - quiche and mushroom lasagne. Both meals were very tasty and the accompanying salads were delicious so we decided to order 2 flat whites. The coffees were terrific! The service was friendly and it was a very good value lunch!

What a sublime place! The Good Earth is a vegetarian restaurant just off the High Street in the…read morebeautiful cathedral city of Wells. The restaurant is sandwiched between a Good Earth shop and Good Earth grocer, so you can fulfil your veggie/vegan dreams before and after partaking of your meal. The selection of dishes is excellent. Quiches are simply magnificent and main courses at long last (and a rarity) demonstrate that vegetarian food needn't be a tasteless stodge, but can be stimulating, with a variety of interesting textures and a delicious combination of flavours. The restaurant (self service) gets very busy and it may not be easy to find a space but it's well worth a visit to complement your tour of this delightful city. Shame there aren't more vegetarian restaurants like this around.

Such a cute bakery selling fresh cakes and pasties, as well as a nice selection of food gift items…read more They had local products too which was really nice to see. The croissant was a little disappointing, but the Easter biscuits tasted really fresh and the spice level was perfect. There can be a long line mid-morning but it's a lovely spot.

Popped in after Brunch visiting Lacock from Southern California. Glad we decided to take-out the…read moreVeggie pastey, sausage rolls, meat, potatoes pastey. Our first time trying a pastey. We ate it cold later on ...omg... it was Thanksgiving in every bite. Wished we would've known it was going to be so delicious! We would've ate it when it was still warm. The ladies at the bakery were delightful. Worth the walk over in the rain & puddles. Delicious is an understatement.

I've never been to The Half Moon before so I didn't have any expectations. I learnt from the…read morelandlord that the place had changed manager three times over the last three years and he was hoping to break that trend. He's brought a new team of chefs in with him, so I'm told. Those chefs certainly seem to be earning their money as they turned out excellent gastro pub style food. Not quite fine dining but not far off. Looking at the menu I could have chosen any of the starters or mains. I went for the goats cheese "mousse" for starters and fish from the specials board for mains. The portion of goats cheese I had was very generous (some places only give you a small amount because of cost I guess) although I felt it was a bit heavy to be a mousse. It was really nice all the same. The fish was perfectly cooked and the pommes anna was a perfect accompaniment. The pub's decor probably didn't quite match the quality of the food and I think some people will be surprised how good the food it. The was a really good range on the menu from unusual items (I'd never had samphire before) to regular items such as burgers and fish and chips. I'd definitely return and have already recommended it to friends. Check it out yelpers.

A great place to eat just outside of Taunton. I've been on an evening as well as on a Sunday for…read morelunch. They seem to be good for families, although I don't have kids and nor do I particularly like them.. So that's probably a negative for me. The evening menu was great, quite pubby with the fish and chips, burger and steak, but they threw in some nicer things like scallops with cauliflower and bacon, plaice with caper butter and something else that I didn't order... It's not too pricey, so well worth a trip if you're in Somerset. As for Sunday, it was refreshing to see a pub that actually knows what a decent Sunday lunch is. It had non-standard veg going on, like beetroot and spinach. The potatoes weren't greasy and old like we're all used to in pubs. The yorkies were awesome too. I'll go again for sure.

This is a great place for coffee, breakfast, lunch. its relaxing atmosphere in a well renovated…read morebarn gives a great atmosphere and this is accompanied by helpful and smiley staff. The food ranges from extremely good salads, to panini's, breakfasts and sandwiches. I regularly stop here with my parents when visiting as it is relaxing and offers good value for freshly made quality food. I would recommend to anyone visiting the area or locals looking for somewhere out of the way for a peaceful lunch.

Having visited and enjoyed The Monks Yards facilities for some 4 years, I would happily recommend…read morethe range of services offered. These range from a cafe, to events venues and a modern business centre. The quality of the food and the service combine with the rustic environment to give the visitor a very pleasant experience. One feels more than a visitor - rather a welcome friend.... Global Nomad

My darling husband had planned this lunch for me for our twelfth wedding anniversary: veggie…read moresausages and lovely mash - just how we had it on our wedding day at my dear daughter's, by very special request! Well, they didn't disappoint us, in fact, it was wonderful, especially as they had staffing problems. We were made to feel so welcome and treated royally - even topping up our coffee cups. Sadly, we had no room for the delightful looking cakes, so we will return to try those soon! The view is superb across the valley to the Quantocks, too, and it's minutes from Fyne Court, a N.T. place with lovely walks. A wonderful day! Thank you, The Pines Café, for making Paul's surprise so very special!

Had been cycling on the Quantocks and although I took my purse with me, there was not enough cash…read morein it to pay for a coffee. Was given the coffee as a goodwill gesture. What a kind gesture! Sat on the deck outside in the glorious sunshine, sipping a nice mug of strong coffee. Will come back for treats at the top. Thank you for the coffee.