I consider this the best kebab place in town!…read more It is a small shop - in fact it is tiny and there is nothing at all flashy about it - but lets face it, since when does a kebab place need to be flashy??? Its not like you are going to propose to your partner over a kebab is it??? In a nutshell, its just a tiny little shop on the outside edge of Northcote Plaza which does very very very nice kebabs. The staff are very nice and the service is good. There are a few bins nearby for the wrapping and you can often get a parking spot right out the front! They provide tabloid newspapers for customers to read while waiting for their orders and the food is simply nice food. Kebabs are probably not the healthiest food in town, and the shop is not the funkiest shop around but it does what a kebab shop is supposed to do - and that is serve tasty kebabs quickly for a fair price. And it does all of this brilliantly! The great man would love this place: "You know it makes sense, Im Sam Kekovich"

It seems that the closer you get to the city the better the fish and chip shops become. Anyway, I…read morespied this place as I was wondering around Northcote and decided to check it out, if only for the chips (which is the main reason that I actually go into fish and chips shops - to find out who makes the best chips), Anyway, unlike a lot of the shops out in the suburbs, this one you can actually sit inside and have you meal, which I think is a real bonus because sometimes you simply live too far away to be able to actually enjoy your chips. As for the chips, they were all that bad, and the fish they had on offer was pretty nice as well (as were the Dim Sims, the other thing that I like to grab when I visit a fish and chip shop). So yes, this place was pretty nice, and it made some pretty decent chips as well, so I'd be happy to give it another shot.

The chips were really lovely. Crisp, Golden and tasty. My grilled fish was also done perfectly…read more Not dry, still moist. Nice good piece too. Everything arrived in reasonable time and hot and well packaged. On the negative side though, the potato cakes were slightly hard. The batter was lovely but the hardness in them was immensely worrying and close to unforgivable. Others said the dim sums too weren't quite cooked but mine tasted ok. It's a bare pass only unfortunately because of the sub par cakes.

Now, this is one of those more traditional fish and chip shops, but then again which one isn't…read more I've actually been here a couple of times, the first time when I had just arrived in Melbourne, and the second time when I was meeting up with friends for a barbeque, and decided to bring some chips. Well, there is a reason for that and that is that their chips are actually pretty awesome. If fact they are so good we came back for a second lot.

So I stepped of the 86 tram on the way to Terra Madre but didn't want to risk shopping while hungry…read moreso I dropped in to this great suburban fish and chips shop. Its the sort of place where you can get a piece of battered fish and a generous serve of crisp and crunchy chips rapped in paper for just over $10. What I found most interesting was that this place also offered gluten free options, though only at non-peak times, but I thought the consideration for their customers was worth noting. Like any good fish and chip shop, there is a selection of fish and seafood to choose from plus those little sweet extra's such as banana and pineapple fritters. Yum.

I won't necessarily say that this was a random fish and chip shop, namely because I have past it a…read morenumber of times (though usually on a tram), however I've never been in the position to pay it a visit. However, since I was down in the area for a gaming club, I thought that stopping by for some fish and chips might be appropriate. Well, that turned out to be a bonus because not only did they serve up some pretty good chips, and some rather nice dim sims, but the price wasn't all that bad either. Yep, they certainly meet the benchmark.

These people know a thing or two about customer service. If I have a 'local' fish & chipper then…read morethis is the one. Having been frequenting this place for about five years now, I've never had a dud experience with either the staff or the food here. The fare is standard old-style fish and chips with no pomp or bluster and I love them for that fact alone. They don't try and force manky day-old salads at you, nor do they quibble over a small order. And they do a kid's pack! It fuckin' rules. It's got a small fish and a dimmy and some chips for under a fiver! You won't get that anywhere around these parts these days. In fact, all their deals on the back of the takeaway menu are super good. If there's a gripe to be found here is that they (along with almost every chipper in town) still serve flake as 'flake' rather than labelling it as shark for the dummies. It's a small blemish on an otherwise awesome business however. Their burgers are tops too.

Old style pizza shop where you get lots of toppings and a proper size base. My kid's favourite…read moreplace, even after all the competition from Dominios and Crust. Best place in Reservoir. Super friendly staff that remember your name. And back in the day Franko was kicking around in the back. A Reservoir original and I haven't found better in the ten years I've lived here. Thank you

A traditional Aussie pizza shop where you can sit down and eat pizza if you so desire, though the…read moremajority of their business is take-away orders. There are about 20 options to choose from on the pizza menu, and pizza is average, everyday sort of style. 4 pizza sizes all reasonably priced, and the pizza itself is quite greasy. Old style take away shop.

One word for this place- ahhhmazing! prosciutto entree,…read morefreshly cut for your delight right before your eyes with their meat cutter. The steak is as delicious as expected. Not cheap but good for an indulgent treat.

If you're a steak lover, this is the place to be. I've…read morerecommended many friends to Esca, all would agree best place for steak. Ps if you order the house chips as a side for your steak, let it cool down. I'm talking a good 5 minutes, it is hot. Many mouths have been warned and ignored, you won't find fresh chips like this. They taste amazing servied with cloves of freshly baked cloves of garlic.