Handmade and homemade award winning pies! They also have a banhmi and fresh sandwich station in the front. So so delicious! Their pork belly is to die for! Crispy skin, juicy and tender meat, and flavorful seasoning. Everyone is so nice and you can really tell they care about their craft!
Of course, going to Australia, I had to try a lamington and it did not disappoint! The chocolate was smooth, the jam was tangy, and the cake super moist. The star dessert for me was the vanilla slice but I'm a huge fan of custard so I might be a little biased.
The thing you have to get here, the award winning pastry, are the sausage rolls! Flaky and light crust around a super flavorful meat filled center. I'm from California, USA so we don't get too many meat pies here. The sausage roll blew socks off! I went back three times during my trip to Melbourne. I also really enjoyed the mushroom pie, but I like anything that has mushrooms in it.
You really can't go wrong with anything here. This cute little shop really gets it right. read more