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    Tin Roof Grill

    3.7 (549 reviews)
    Open 8:00 am - 9:00 pm
    Updated 1 week ago

    Order Tin Roof Grill Takeout or Delivery

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    TIN ROOF GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tin Roof Grill

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    Blueberry sour cream cheesecake
    Scott W.

    I ordered the garlic cheddar burger with french fries. I liked it. It was just a basic burger, though not overly garlic. The Italian dressing topping was pretty good with it. I really liked the fries. They were seasoned really well. My friend ordered the Reuben and said she would probably order it again. I haven't been here in a while, but I remember their cheesecake being amazing. Not so much this time. I would save yourself the money and go somewhere else for dessert. [[HIGHLIGHT]]Inside was clean I liked the slight dimming of the lights.[[ENDHIGHLIGHT]] There weren't many people there but the server was nice and we got our food fairly quickly.

    Local spot for lunch
    Dee R.

    Great local spot. Ordered the pesto chicken, had the put it on toasted sourdough. This was a great choice. Then I added bacon. Also a good choice. My dinner partner had their house fries and I took some. Yes I ate some french fries, super yummy. I have to say our sever was wonderful , recommended the chicken curry soup. I'm also not a huge curry fan and this was delicious. What I had was 5 stars .

    Fish and Chips
    Nate G.

    We came in on a Friday evening and were seated immediately, as there were a few tables opened. Our server was great. I opted for the fish and chips, which to my surprise was one giant fish! The batter was good and it had a good flavor. There was malt vinegar on the table and the tartar sauce was tasty. The chips were fresh and cooked well and the Asian slaw had a ginger vinaigrette and was a nice addition. My wife enjoyed the lettuce wraps that were served on crisp romaine lettuce. She thought the meat was too salty, but the sweet Thai sauce helped to balance things out. I'm curious to try some of the other options on the menu and happy to support a great local business.

    Fish and Chips
    Brad H.

    Very homey, comfortable setting. The appetizers were really good. Really good. The breadsticks were so tasty, the croquets, meatballs, special cole slaw, all so very good. I had that special pizza with pureed white bean sauce as featured on Diners, Drive Ins, and Dives. The combination of flavors works and was tasty. I also had a slice of their famous cheesecake also featured on DDD. It was OK, but i don't think anything special. Others in our group had the fish and chips. It was one big white fish fillet batter dipped and fried. Looked good, but it was one big piece. Good service, friendly and efficient. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    Croquettes!! WOW!
    Kiera S.

    Date night at Tin Roof Grill = absolutely worth the hype. The croquettes? Believe the reviews, yes... they really ARE that good: The surf-and-turf prime rib with lobster was melt-in-your-mouth, the garlic mashed potatoes were insanely creamy, and the blackberry mule was perfection. Service sealed it! Erik nailed the timing all night, and the manager Marc personally checked on us, which made our first visit feel special. Drove from Davis County and would 100% do it again.

    Lettuce wraps in the foreground and shrimp scampi at the top
    Edward B.

    This is my second visit. My wife and I went in the early afternoon last week. [[HIGHLIGHT]]The ambiance is fun and the employees are very nice and pay attention to detail.[[ENDHIGHLIGHT]] The food is amazing. My wife ordered shrimp scampi and loved every bite. I ordered the lettuce wraps. I know it's an appetizer but it sounded good. It consisted of a cup of warmed, seasoned ground chicken. The seasoning was interesting and very good. There was definitely some heat to it but not overwhelming. There was also a hint of a tangy flavor as well as a little sweetness. It isn't ground fine so there is something to bite. The lettuce cups were perfectly crispy. It was also served with shredded vegetable peelings and a sweet and sour chili sauce. Delicious! We couldn't finish the entire meal inside the restaurant because they served a lot of food. I won't complain as we each had enough food left to make another meal. We will visit here again. I have uploaded a photo of the lettuce wraps and the shrimp scampi. Try it! You might like it.

    The Egg Benedict was fantastic, great service and big portions. I love this place!
    Scott H.

    The Tin roof grill Rocks, the food was perfect and great service My breakfast was outstanding

    Kids Half Pepperoni Pizza
    Randi H.

    Service was outstanding! I didn't catch our servers name but we visited on 1/3/26 about 4pm. The food we ordered was delicious. The kids pizza was enough to feed two young kids. Pizza is thin crust with loads of toppings. My garlic cheddar burger was huge! My daughter ordered the chicken pesto which was also delish. If you're in the mood for a drink the Black Widow Rooster draft was smooth, flavorful, and tasted magnificent. This was our first ever visit but anytime we are on Sandy and need to eat we will come here. [[HIGHLIGHT]]Super impressed with the service, food, and atmosphere.[[ENDHIGHLIGHT]] Highly recommend!

    Chicken Marsala

    I ordered the Chicken Marsala, and it was absolutely delicious with great portion sizes. I brought a group of students with me, and they loved the food, which says a lot. I didn't even realize until afterward that Tin Roof Grill was featured on Guy Fieri's Diners, Drive-Ins and Dives -- now it makes total sense! The server was the sweetest ever, attentive and genuinely kind, which made the experience even better. The restaurant also has plenty of seating, making it a comfortable spot for groups. I will definitely be coming back. Highly recommend ...

    Kate P.

    Every time we got to TRG, we always enjoy our time there and the food! But tonight was so special! The wonderful team at TRG let us rent out the whole place for my momma's 60th birthday. They let us come early to put up a few decorations and get set up. Then the team worked their butts off to pull off the best party! Seriously they were running around the whole time making sure everyone was taken care of. Special shoutout to Lettie who not only served, bussed and took orders, but she also went out of her way to take pictures and videos of our group celebrating and THEN spent time making sure we got the pictures. The food was amazing as always, warm and fresh! The salmon, pesto pasta and mac and cheese are just out of this world good! The real showstopper, though, was the cheesecake at the end of the party. You seriously cannot go wrong with the cheesecake here! Salted Caramel was my favorite and I will be back just to eat a big ol' slice of it! Thank you Marc, Lettie and everyone else who helped us celebrate our most favorite person in the whole world! You guys are amazing and we couldn't be more thankful!!!!

    Breakfast Spaghetti
    Sara B.

    I'm not a watcher of The Food Network, but when I was having my car serviced across the street at Pep Boys, they referred me here for "Breakfast Spaghetti", as reviewed by Guy Fieri. At first when I heard this, I couldn't help but conjure images of Buddy the Elf pouring syrup on a plate of carbs, but this is the furthest thing from it. Bacon, ham, onions, eggs, red peppers, cheese, and quite savory! I never thought I'd be the one to say this, but thankful(?) that my car broke down!

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    3 months ago

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    Thanks for leaving a review Scott.

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    1 year ago

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    Thank you for the five star Scott! We appreciate you.

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    26 days ago

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    Chris, we take your feedback to heart.

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    7 months ago

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    Thank you, Gloria! We’re glad you found us. We’ll see you soon!

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    Page 1 of 14

    Ask the Community - Tin Roof Grill

    Are they still open? On a Friday night the Yelp app says they are closed?

    They just reopened on 2/7/22!

    I believe they've closed permanently...?

    Nope. They are open, and they recently won Best In State for their cheesecake.

    Is this the same business as on Triple D? Are there gluten-free and dairy-free options?

    Yes.

    View All 6 Questions

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    Cliff Dining Pub

    Cliff Dining Pub

    4.0
    (706 reviews)
    3.9 mi
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    my husband ordered the fish sticks. I got the steak. We both loved the old-fashioned that I…read moreordered. I can't remember the name of his drink, but it was good. Just not our favorite. The space is beautiful. The service was great. We will definitely be back again.

    Server was friendly and helpful. Did a great job keeping up with the table…read more I wouldn't come back based on the food. They have fallen into the trap of "let's offer a variety of things to appeal to everyone" which naturally turns into, not doing anything well because the kitchen staff is trying to do too many things. They have everything from nachos, Enchiladas, fish & chips, steaks, pasta, flatbread, fish, salads and a mish-mash of appetizers. I ordered the "blackened salmon". It was. It blackened but lightly seasoned and pan fried and literally downing in butter. The mashed potato it came with were not creamed potatoes but had so much butter, that much can't be eaten as all the butter in the dish is so overwhelming. Other At my table got prime rib and pastas. They don't really say much about them after they got them, which isn't a great sign. The ambiance was probably nice at one point, but the place really needs a remodel. My advice is to narrow down the menu so the kitchen can focus on doing a fixed number of items really well. Then maybe have a rotating weekly or monthly special if you want to keep the menu fresh. Too many things means nothing is done well. If they update the menu in this way I would try them again, otherwise I have no reason to return based on this experience.

    Photos
    Bottle of wines stacked up in cabinet.
    Bottle of wines stacked up in cabinet.
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    Crab rangoons
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    Hearth and Hill

    Hearth and Hill

    4.3
    (85 reviews)
    9.7 mi

    Food is great! It…read moreis a very expensive and upscale restaurant. The staff is great and checks on you often. As with any expensive restaurant, you have to pay for everything separate. You will spend a pretty penny here, but it's a great place to treat yourself. The cocktails and food are great! I like this location more than there Park City one. The food and ambience is better :) There is also a parking garage under the Buffalo Wild Wings you can use, street parking, or park across the street at the strip mall.

    Back to Heart & Hill for an early dinner with my dear friend Grayson and his wife. The setting…read moreremains one of the restaurant's greatest strengths. The décor is warm, modern, and sophisticated, with a contemporary yet cozy feel that makes it a very inviting place to relax and enjoy an evening. Unfortunately, this visit was a bit disappointing from a culinary standpoint. My ahi tuna did not seem as fresh as I would have expected, and the burger was less than impressive. It was slightly overcooked, and the patty was quite thin, lacking the quality and flavor that the beautiful setting promises. On the positive side, the service was attentive, professional, and genuinely friendly throughout our meal. Heart & Hill has all the ingredients to be a standout destination. A stronger focus on the quality of the meat and a more substantial burger would go a long way toward matching the excellent atmosphere they have created.

    Photos
    Standard dining
    Standard dining
    Blackened salmon sandwhich with side garden salad
    Blackened salmon sandwhich with side garden salad
    Cocktail of the night

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    Cocktail of the night

    Tin Roof Grill - newamerican - Updated July 2026

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