Absolutely awesome dinner at Dry. This Michelin chef knew a good thing when he decided to start up…read morethis place some years ago Inventive cocktails - I had a pumpkin mule while the Mr had something with coffee yogurt and Mozzarella syrup! Both were amazing. We could not choose a favorite Started with polenta with truffle & that pic doesn't lie. There was a mountain of fresh truffle on the creamy rich polenta Then transitioned over to the pizzas.... Pumpkin, Gorgonzola and mushrooms for me. The pumpkin replaced the typical white or red sauce and was just the right amount of flavor to complement the toppings Mr chose the 4 cheese and chestnuts and he was totally digging the smoked provelone Both winners & an all around fantastic meal

Ambiance - 4 Service - 4…read moreFood - 4 Drinks - 4 We went to the on Viale Vittorio Veneto, 28, 20124 Milano MI, Italy which is not listed on Yelp. Overall very good spot to enjoy Milanese pizza. Trendy, hip music, weird video through projection, large loft open space. Drinks - we had the French 75 and Penicillin both tasty but honestly not sure how other can pair it with pizza, so we ordered a nice glass of red. Food - We had the margarita with proscuitto on the side and broccoli pizza both fantastic.

The view and the friendly service deserve at least 3.5-4 stars. The food gets in the way here…read more We started with caprese salad and the meatballs with the green Milanese sauce. Caprese had unripe tomatoes with generous uncut balls of fresh mozz and arugula, not basil. I'd expect this caprese in a mall, not this kind of restaurant. Meatballs were battered and the Milanese sauce was beautifully green but bland. My main was the pork cutlet. Very thin, big and not too greasy. Tasty but underwhelming. Served with some crispy potatoes, plus iceberg lettuce. Meh. Risotto Milanese should have been easy, right? Flavor was very good but the rice was not cooked enough, somewhat crunchy. Not great. Dessert was tiramisu and that was pretty good. Espressos were great. So many restaurants in this area, I'd skip this one.

This place was a good choice for a dinner. It is right next to the canal and so you got a great…read morechance to people watch and enjoy the canal. The waiters were friendly and quick. I ordered the ossi buco which was good. It felt fresh and cooked well but lacked a bit in flavor. The risotto under it was amazing.

Would not go back. Had 2 glasses of Prosecco and an order of 6 tartines. Was charged 30 euro and no…read moreitemized receipt was given. Pretty sure I was over charged. This was the only time on my 3.5 week trip I wasn't given an itemized receipt. If I wasn't ripped off, the place is still a rip off. The tartines look pretty but barely have any toppings compared to the amount of bland bread they're put on. It's like sushi at an all you can eat place where they put the thinnest slice of fish possible on okay rice to make it look pretty, but there's barely any substance. The only customers there were tourists. Locals seem to know better.

With so many inviting locations and antipasti/apertivo to choose from in cosmopolitan Milan, La…read moreTartina is ok but not a destination. I'd try any of the more mainstreet locations; the food was fine but not memorable.

Amazing !!! we were the only non-Italian people there. Their pasta is absolutely al dente and…read moredelicious. The pizza is on the thick side, however very flavorful. I would highly recommend this restaurant. The staff is absolutely fabulous. Make sure to go and experience this place.

Wow on our last night in Milan we tried this place based on yelp reviews. It did not disappoint…read more One of the best pizzas we have had in zitsIt is definitely a family run business with great service and great food. We ordered the caprese and 2 slices of pizza. The pizza is thick crust

This hip bistro full of Italian office workers at lunch Know…read morewhy there are good food at very reasonable price my main course of perfectly cooked chicken with delicious tasty light creamy sauce and rice for 11 euros . friendly server highly recommend

Rude staff, old and stale food, miserable experience. The staff started banging trays around the…read morerestaurant and yelling at each other from guests tables when they wanted to close for breakfast. Three times we were told they were closing soon and they were too busy being rude to remember my morning coffee. Stay away from this nasty restaurant. The food was gross.

This homey mom and pop shop with handmade pasta is also a bib gourmand restaurant ~…read more I had been eyeing this restaurant for a few days and it worked to be able to try it out. We popped in late afternoon and they were quite busy. They quickly seated us and we each ordered a primi and a secondi. The food arrived quickly. The veal with tuna was unique. I was expecting thicker pieces of veal. Overall, a nice appetizer. The chicken bites were way more substantial and each bite of chicken, eggplant and tomato really held its own in the dish. The pastas were each made so well and we were blown away. The seafood sauce with shrimp and squid ink pasta was out of this world and my SO's pasta topped with bacon was phenomenol. This is a must visit when you are in Milan. Better yet, your stomach and wallet are both happy after this meal.

The first and best meal of my recent visit to Milan! Absolutely a delight from the moment you are…read morewarmly greeted, seated in a relaxed and most comfortable dining area (filled with LOCALS), then the food arrives! The bread, the wine and the PASTA made for a wonderful experience. I could not find a single thing to take issue with expect I had to leave. Run don't walk to Dongio!

One Friday night, my friend and I stopped in her for dinner without a reservation. While the place…read moreis pretty loud, it's got a cool vibe and the atmosphere is pleasant. However, given the noise level, it's hard to converse, so it wouldn't be my first choice for a romantic dinner. What this place does well is Angus Ribs. We had Beef Tartare and Grilled Angus Ribs. My friend loved his ribs, which were prepared with a liberal dollop of rock salt; the salt really added to the flavor profile. On the other hand, my Tartare was absolutely flavorless; if it hadn't been served with sweet cherry tomatoes on the side I wouldn't have been able to eat more than two spoonfuls of it :-( As for our sides, the potato skins we ordered weren't especially good either; they were oily and largely tasteless. The potato fries were actually freshly made chips that had been deep-fried in the kitchen - quite tasty! Portion sizes are very generous. The ribs were as wide as the plate, and the side of potato fries (chips) took up an entire plate. Overall this place is AOK, but I don't know that I'll be coming back anytime soon.

Incredible, no english review on this heart piece of italian steak culture!…read more Anyhow, let's get started with saying a few things! I really love this place, as in my opinion, every healthy meal should be based on one or more dead animals, preferably cows. Having this said, I am obviously a victim to every steakhouse. But everybody should know: this place has it's weaknesses in serving time and trying to manage bringing food for multiple persons at the same time, heck sometimes I even my potatoes shivering in front of my eyes, while I waited another 10 minutes for the meat. NOT OK!?! Well, now let's talk about what makes this place still genius: Due to a lag of fantasy on my side, I alway order the beef shoulder and I can tell you, it's a heck of meat. Soft, delicious taste, fresh from somewhere in South America. Totally worth the money in combination with red vine and onion potatoes (keep telling them actually cook the potatoes). Till today, it's impossible for me to believe that a cook can actually manage to cook a piece right down to the perfect minute, but is incapable to guess the right amount of cooking time for potatoes, but so be it! If you combine this with the variety of side dishes they have, this should fill you up beyond exploding without even touching the starters or deserts. My experience on the red vines varied strongly between good and beyond terrible, so better go with an open vine, if you don't have to impress a girl with your knowledge.

Great people watching location with fair prices considering it's part of the tourist area…read more Interesting happy hour concept and good snack food selection. Staff is friendly with prompt service.

It had an Indoor and outdoor table service. A very Cool bar pub in Milan - music playing- good vibe…read morefeel place. We stopped in before dinner for drinks and apps. It had Lots of food choices on the menu by QR code available- we stopped in to take a break and get some drinks and relax. They were all nice servers to take our order and pitch in if we needed anything. It appears some food too at the counter to order by yourself perhaps. We would definitely come back again when in Milan. It is a fun place to hang out- Enjoy.