Fun little quirky bar with a lot of eclectic decor where you can enjoy some really novel drinks…read more Went here on a Saturday night and although there is a long line to get drinkservice was still very good despite the amount of people that were there. I ordered the halo halo and was not disappointed by the garnishes and was impressed by the amount of work involved in making that one drink.

A very special bar, from the drinks to the decor. I really like that they are open during the day…read moreand also late at night, with mixed indoor and outdoor seating (though the outdoor seating is a bit worn). Vibes are always good. If you have some time while browsing The Lab during the day, I recommend stopping by for a drink! It's also nice to include in your barhopping itinerary in the evening since there are a number of breweries around too. I've had mixed experiences with the bartenders. Luckily, the gentleman manning the bar during my most recent visit was very friendly. Drinks are always great. I've tried a variety of drinks from the menu here, but my favorites are: -Love in Drunk, a lovely cocktail with cucumber and grapefruit flavors that create a fresh watermelon taste when mixed together -Bee's Knees, short but strong and sweet -London Mule, very herbal thanks to the gin and very refreshing

Innovation and reverence for the classics can coexist beautifully…read more Hidden inside Dick's Church in Costa Mesa, P10NEER is an intimate, space exploration-themed speakeasy with a vintage 1970s aesthetic, small sharable bites, and rotating seasonal menu. P10NEER reimagines traditional classic cocktails through inventive techniques (yay, SCIENCE), curated ingredients, and thoughtful twists to make each drink feel both nostalgic and a new adventure. The creativity and hospitality of the team at @pioneer.cm is out of this world. For an experience that goes beyond great beverages, P10NEER is well worth the journey. Place for quiet conversations with a plus one or a small group. Resy recommended. Walk-ins accepted. Save a seat at the bar for me! PS: New Mission! Special Summer Program premieres July 17 on the Dick's Church Patio VACATION by PIONEER: A 1970s backyard barbecue. Fridays & Saturdays, 4 PM to sundown through the end of August. More info via Instagram @vacation.pioneer

Gem in a very odd place! Came here on a random Saturday night with some good vibes. The place is…read morevery small and basically is full by 8PM. There is another section hidden behind a door or some sort that opens up a bit later into the night. People come here to chat and drink, so the turnover rate is slow. It's located inside a restaurant and conspicuously placed thru a random door in the hallway, so you might be confused when you get there. As for the drinks, I didn't actually drink myself that night but my friends ordered at least 10 drinks (some of them 3 by themselves), and they all said the drinks were pretty good. I mean, the drinks just kept coming. If you like to yap and drink, this would be the place.

I went for the first time on a Tuesday Jukebox Bingo night. Everyone working and patronizing the…read morebar were so friendly and welcoming. I will definitely be back. Love the vibe!

I've been coming here since the beginning, nevertheless this is mandatory for myself when I'm here…read moreat the Vintage Lounge. I have to get this amazingly delicious pizza with pepperoni & jalapeños and wash it down with a Jack & Coke... I'd highly recommend trying it, but you can't go wrong with anything they provide to eat. "Don Pepe's Pop-Up Pizza"

Part of Capo Craft Brewery, very nice bar. With both bar seating and regular seating in open…read moreshared space. Where you can get foods from other stalls and drinks here and enjoys over music (live DJ per scheduled). Drinks are great and well made. Friendly & nice staff. Great place to relax or chat up with your friends or family over great drinks.

So cool! This is my jam. I would move to the area just to be able to patronize them more often!…read more It's like a food court Nirvana with this bar as its anchor. There's a live DJ spinning energetic, sick tunes. And the food options are amazing, both in the bar and all around it. Onigiri. Japanese Curry. Thai food. A steak place. A ceviche bar. Tacos. Amazing dessert places, and so much more! The bar itself has two dozen libations on tap, many of which are amazing beers that they brew on site! And they have so much more going on: an attentive and friendly staff, unique and tastey cocktails with unique flavor profiles, and unique eats like smoked birria tacos and shrimp aguachile. I'm in love!

From the moment we walked in, we were greeted with so much enthusiasm. The staff's energy was…read morepositively contagious. We were pleasantly surprised that they have Tuesday Socials which happened to be tequila tasting. The food was SO GOOD! We ordered a lot to share. The drinks were good and strong Honestly this is now one of my favorite places! Big shout out to Matthew for the great service!

I came here for my sisters birthday and the service and food here is amazing. There's a ton of…read moregreat appetizers but the highlight is definitely the bone marrow bibimbap. If you're ever celebrating a special occasion I would definitely recommend coming here.

When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

Great ambience and drinks were great Prices are typical like…read moreany other bar~ Clean place too~ Came on a regular Monday night, had indie Spanish music going. Great spot to go if your looking for quiet night -hang out Also~ Shout out to Juan who gave great service and was very patient towards us

We love Kitsch Bar and have always had a good time here, which is why this was so disappointing…read more The bartender, Sofia, completely ruined the vibe for us. She was rude and came off really disrespectful, and at one point said things that felt degrading. It made my boyfriend so uncomfortable that he actually left and went outside just to get away from it. Instead of calming things down, she got more aggressive and tried to intimidate me and my friend into leaving. She straight up told us to go and wouldn't even let me finish my martini. I had a long week and just wanted to relax, and that moment felt so unnecessary and frustrating. We still love Kitsch Bar, but that experience with Sofia was not okay and definitely left a bad impression. Hopefully it's not something others have to deal with.

I've been to INI at least 5+ times now, including once for my bday, so I think it's overdue for a…read morereview. INI is hands down my favorite restaurant... ever, and that is saying something. From the friendly, attentive service to the aesthetic interior to the creative food taste profiles and presentation, everything is chef's kiss! A few of my favorite dishes include: - Beef carpaccio - a must try that melts in your mouth! I didn't expect to love the taste of apple and raw beef together, but somehow this works. I add tiny apple slices to sandwiches now lol - Spicy miso carbonara - Savory and creamy. I have a low spice tolerance but this was not that spicy for me - Truffle funghi pizza - great for lovers of truffle, mushroom, and arugula - Truffle cheese bread - also a melt in your mouth sensation. 10/10 cheese pull I also tried the summer menu and I loved the mixed beet salad (refreshing) and crab roe spaghetti. Parking is abundant, restrooms are nice, and the ambiance is perfect for every occasion day to night. Overall I will keep coming back here!

I've been to INI several times and I've enjoyed all my experiences! Decor is nice. It provides…read moresomewhat of a fine dining experience without breaking the bank. The servers are friendly ans attentive. I do recommend booking a reservation if you're going on the weekend or dinner time. It's not as busy during the weekday (before dinner). During my last visit, I had the spicy miso carbonara. This is probably one of my favorite entrees here! And it's actually not that spicy. They have seasonal salads. This round we had the mixed beet salad. Previously I had a salad with watermelon and another one with persimmon. I remember enjoying both as well. The beef carpaccio was okay. Their drinks are pretty good as well. I've enjoyed most/almost everything I've had at this place. I've come back plenty of times and I definitely recommend coming to try this place!