Aimlessly walking along the beach, I stumbled upon Rías do Miño and immediately felt at home. Sure…read morethe location and product are tourist-focused, but the fried fish is perfection and you get a sense you're partaking in a little bit of history as you sit back and soak it all in. The only warning is to avoid the burrata. Mine had just gone bad, and while I didn't have the heart to tell them, it did feel like a gentle reminder for me to just focus on the fish.