most of these restaurants in this mall are decent but nothing special…read more this place... all the food was incredible! highly recommend the prosciutto appetizer, eggplant parm, and their pizza. everything was well seasoned, well compiled and just done well! the service was amazing, above and beyond what i am used to in the US. the ambiance was elegant and calm. it is a little dark in there, so be careful if you have trouble in more dim restaurants.

Excellent place to enjoy with family. Service A1 the food amazing...! The place is fancy and…read moreaccessible whit a lot amenities around

The food and service was excellent. We tried a couple of different dishes and both were great…read more Salad was ample and delicious. The restaurant itself is just beautiful, like dining in a billionaire's winery in France! A very nice atmosphere for sure.

Great food Great service…read moreWould like to go there again Ambiance of restaurant is first rate.

Muy rico, ambiente agradable y tiene terraza que lo hace muy cómodo. Las ensaladas t las pastas…read moreson buenas y la pizza es deliciosa. El agua de limón con pepino la saben preparar muy bien.

Don Vito is an excellent option for group gathering and good food. They recently change their menu…read moreand I had a salmon and it was great. Since Don Vito started another of my favorite dishes is the pappardelle neat and homemade style. By the way great service.

When I say 10/10 I mean 10/0. This restaurant is so majestic, and magical. There is so much…read moreaesthetically appealing attributes the entire restaurant from the menu to the food is a vibe! The food is not overly expensive and everything from the tacos, the lasagna and the crème brûlée is mouthwatering! I am so glad I was able to experience the culture and cuisine. I left my server a 20% tip because he was just that good. My favorite part, he laid the napkin out over me before starting his service. The attention to detail is immaculate!

Ambiance was great. We had breakfast here and I was not impressed. I had the green enchiladas…read more Chicken had no flavor, green sauce was too tangy, no spice. Not what I prefer. Very commercial. Service was great.

Great Italian food! Friendly wait staff. Good wine selection. Reasonable prices. You will be…read morepleased!

Excellent, attentive service. Calm environment. Off the beaten path. Duck dish was so tender, rich…read morecolor, and tasty. Perfect portion with scalloped potatoes and salad. Enjoyed dinner with a cold beer.

Scorching heat, bright colors and a sense of otherworldliness prevail. Probably, solid indications…read moreof having arrived in a place that is known for something different. In this case, peace, tradition and delicious food inventions. In that context, some would consider it blasphemy to eat in an Italian and French inspired restaurant while being surrounded by one of a kind local Mexican dishes. If that tendency comes to mind, I'd urge resistance to that emotion and giving in to that confusing experience of eating Italian food in a traditional Mexican city. De Gourmand is a paradox. Upon stepping in, there is a mixture of Moorish influences, from the lamps to the walls. There are people who are so nice, it feels like an invitation has been extended to their home. There is a chef so talented, that every creation is a masterpiece. The head chef, Alfredo, is Mexican-Italian, worked in New York and is passionate about every single creation. It did not feel like dishes are being cranked out at rapid speed to satisfy hungry patrons or that the kitchen is in stress. Every dish was carefully crafted to perfection. The lightly smoked hen was spectacular and so was the other poultry dish, the Guinea fowl that has been injected with Chardonnay and allowed to age. The fried provolone was one of the most interesting, yet simple creations. Salmon tartare was fresh and bursting with flavors. All of this wrapped up with a bottle of Casa Madero Mexican blend, created for a meal to remember, to remember forever. The people welcoming and serving the dishes were Carmelo and Jorge, who had an equal degree of passion as the head chef, putting happiness in what they do. Kind gentlemen who, by the end of dinner, felt a lot more like friends than servers at a restaurant. One of the highlights is certainly to grab a seat on the patio upstairs when the weather is not too hot and enjoy a dinner with the ringing of the church bells, the sound of the city and a background tune of 80s Italian classics. Romance is a carefully curated, delicately created emotion that is eminent to appear while enjoying this rooftop.

Amazing!!! The chef was so personable and tailored the meal to our requests. This was such a great…read moredining experience. Highly recommend it. The food was delicious.

If I'm forthright, we've had some not so great meals while here in Querétaro. So happy La Picola…read moreItalia broke our streak. Honey Baby had the Salmón a la Mantequilla and he loved it, particularly the dill sauce. He wasn't checking for the salad but ended up so pleasantly surprised by the combination of flavors. I had a pizza with black olives, mushrooms and artichokes, hold the pepperoni, and it was great as well. Everyone working there was super friendly and our server was so sweet and attentive. Sometimes when I'm traveling, the scourge of my existence as The Planner is translating menus and finding places my picky self wants to go to eat! Seriously takes up too much time, which is one of the reasons that I Yelp--to help others shortcut. If in Querétaro, don't think about it...come here. Nice atmosphere as well. Perfecto!!

Was in the mood for something different aside the local food. This came up and the reviews…read moreconvinced me and went with the AL PESTO PASTA w SHRIMP! Good pasta but wished it was more creamy and kind of chuckled at the size of the shrimp it came with. Used to seeing bigger shrimp. But overall I will def come back to try other items such as... CARBONARA & PIZZA

100% recommend their pizza!!!…read more I'm originally from NYC, living in Washington State, I'd I'd never have thought I'd come to Mexico to find great Italian food:) but it is so. The first time we ordered a large cheese with a Greek and house salads, to go, which was enough for two of us for 2 times. (There are two more floors with tables up the narrow spiral stairs, overlooking the quiet street, btw.) The next time we got the most enormous calzone perhaps I've ever seen. It was not bad, but no way as scrumptious as the pizza. Recommend:Greek salad and pizza!

Wow! Fantastic pizza. The owner worked for years in US pizza shops. Gleaned the best, and serves…read morea great pizza! Homemade thin crust, baked quickly in a high temperature wood-fired oven. Enthusiastic, responsive staff. Highly recommended!