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    Trattoria del Rosso

    3.8 (57 reviews)
    ModerateEmilian, Trattorie, Cafes

    Trattoria del Rosso Photos

    TRATTORIA DEL ROSSO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Trattoria del Rosso

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    Lamb chops
    Ratika N.

    Heard a lot of good things about Trattoria del Rosso from Fred Plotkin and the chowhounders, so we took the train from Padua and stopped in Bologna for lunch. From the train station, it was a good 20 min walk and by the time we reached here it was almost 2:30 pm. I was so scared that we wouldn't get anything to eat as most places stop lunch at 3 pm sharp. We entered the restaurant and it was bustling with energy, even at this late lunch hour. We stood by the entry for a few minutes but no one was in a hurry to attend to us. The old woman who was sitting near the cash register then came to us and in my broken Italian I told her we were very hungry and she made one of the servers give us a nice corner table. She was the sweetest ever! The Tortellini (ravioli stuffed with ricotta and Parmesan) with butter and sage was amazing as was the Tagliatelle with Bolognese sauce. Avoid the lamb chops, was chewy and too oily....this was the one dish that left a bad taste in my mouth. The house wine was pretty good and reasonable (1 liter which made about 4 glasses was 8 Euros). Go here for the pasta dishes, esp the tortellini and anything with the Bolognese meat sauce...it was really good!

    Lots of grease floating on the top of the brodo.  Not very appetizing.
    Bee S.

    Honestly, considering I got this recommendation after doing some research, I wasn't impressed. I was a bit surprised at all the grease floating in the brodo of the tortellini en brodo. I actually didn't eat that all. I tried the famous Lasagna verde, typical of Bologna. Was okay, not that flavorful, and seemed not al dente. Not cheap for these 2 items. Realized too late this was one of those places recommended but not very good. So much great food in Bologna, just skip it.

    Primi
    michelle l.

    This place was a great find for a simple meal. The staff is very friendly, the prices are good, and the food is excellent. I believe the most expensive bottle on the list (only 15 euros), and it was excellent. We started with the mixed meats, and they were good (but that's been our experience at all restaurants in this region). We also had the fried zucchini, and it was so light and crispy. Perfect. Then I had the tortelli en brodo. Oh, heavenly. The broth was so rich, and the pasta was perfect. I wish I could have that dish again.

    Fried polenta and squacquerone cheese: yummyy
    Luca D.

    This place offers the standard bolognese fare. Food is simple but good and home made. This trattoria offers a great quality/price ratio. It's vegetarian-friendlier than the average restaurant in Bologna. PS the place is hugely popular, so don't just pop by, make reservations at peak hours.

    Pene, prosciutto
    Rick S.

    Bottom Line - Very fresh pasta. Mozzarella was great. I would definitely come again. For the price (10 euro for 3-course menu), it's hard to pass. My friend and I came for dinner on Tuesday, 7 August 2012 after reading the limited reviews on Yelp. We ordered the following: 3-course Menu of the Day (€10,00), which we shared: Penne con Pancetta, Funghi - This dish was very flavourful. The mushrooms and cream sauce were really nice, but the penne was a little heavier... it *almost* felt similar to dried penne. Caprese - I love mozzarella, and the tomatoes went well with the dish. Though the bread was slightly stale, I was okay eating just the mozzarella with the tomatoes. Tiramisu - You could choose any of the available dessert items, so we chose tiramisu. It was good, and a good way to end the meal. In addition to the 3-course menu, we also got: Papardelle with Lamb Ragu (€8,00) - OMG SO GOOD. Papardelle is my favourite cut of pasta, and this pasta was fresh. The ragu was light yet flavourful. The lamb was ground very finely, which I especially liked. I want to eat this again as I type this. Along with a glass of the house white wine (€1,00) and the service charge (€1,50), our bill came to a total of €20,50 for the two of us. Quite affordable!!!

    pork shank
    Jacqueline Y.

    I think we came here based on trip advisor reviews. I usually try to avoid using trip advisor for restaurants simply because why would I want to go eat somewhere that tourists eat at? Isn't the whole point of eating out while traveling is to infuse yourself in your environment, be one with the locals? anyway, I digress, the food was overall average. We orderd the pork shank, the lasagna bolognese (too cheesey), torelllini in brodo (solid dish, but we've had better), crestatine and meat plate (fried gnocchi, yum), and marscapone and strawberries (avoid). definitely affordable and casual.

    Tortellini in brodi
    Tom M.

    Great atmosphere and service. More attentive than most Italian places. Nice wine list. Food was quite good, especially the tortellini in brodo and the polpette. The crescentine with salumi was great.

    Ate here on our last night in Italy & didn't regret it. It was lovely. Lucky we called in advance & put our name down because they were turning people away. We had the fried bread with cheese & deli meat appetizer. Obviously fancier than that but I can't remember it all. Yummy! But the pasta was the star! My husband had regular pasta ribbons & I had ravioli stuffed with pumpkin. Both topped with meat ragu. A must have in Bologna. Of course we had red wine & dessert too. Wonderful at a moderate price. Highly recommend.

    Tagliatelle al Ragu- best in Bologna!
    Naomi T.

    Went here while on holiday. Pretty good service but the highlight was the food. Best tagliatelle al Ragu in Bologna. Gnocchi was the lightest I've had during my time in Italy and the eggplant parmigiana was AMAZING! Good prices, nothing fancy but certainly hits the spot.

    Curtis C.

    OMG! They have the best Tagliatelle al ragu in Bologna! Two thumbs up!!!! I highly recommend this place. Please also try their Tortellini al ragu. Yum yum!!!

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    Trattoria del Rosso Reviews in Other Languages

    Review Highlights - Trattoria del Rosso

    Crescentine con salumi e formaggio - Crescentine are fried rectangles of dough found in Bologna.

    Mentioned in 3 reviews

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    Trattoria del Rosso - emilian - Updated August 2026

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