Please don't eat the pistachios unless you sit at the bar - otherwise the bartender will get upset…read more Food was bland, waitress friendly but slow.

Really big pizza that doesn't fit on the plate. We tried the Pasta, Bruchetta and 2 pizzas. Spent…read moreabout 40 euros. Satisfied with our meal. Would come back again.

Okay value for the money…read more Food was average in terms of taste, presentation and variety. Service was also neither good not r bad, but nevertheless the place is nice and prices are also decent. In other words, it is a good place to grab a quick bite. We watched the Euro2016 Italy v. Spain and the atmosphere was rather dead. So do not go to this place if you want to fiesta. Back to food talk. This place is rather unlucky because last week I went to one of the best Italian restaurants I've been to (in Germany) so far. I had a seafood salad and carpaccio. The former was good, but had very little fish and maybe too much dressing, the latter was also good, but nothing to go crazy about. Food came relatively fast, which was really good because we were aiming on a quick dinner. Addio! Mucho love, D.

Excellent price-performance ratio for fresh pasta lovers. The pastas are homemade, the sauces are…read moredelish and the prices are super low. I recommend the salmon tagliatelle off the regular menu or any of the specials from the weekly menu. The fig and proscuitto penne (€8.50) was especially yummy. The atmosphere is nothing crazy but nice enough with plenty of seating. Il Mercato is also available via Foodora, and it always arrives hot and fresh whenever I've ordered it.

My husband is here on a work trip and I was lucky to join. I grew up in Germany and have fond…read morememories of small pizza & pasta places. This place had my favorite tortellini on the menu and was in walking distance of our hotel. If you're looking for a casual ambiance but nice portions of Italian fare, I highly recommend this place. It's not high cuisine but rather more comfort food that is delicious and filling but doesn't break your budget. My husband had the Ruccola (arugula) salad and loved it. He also got the Vesuvio pizza (peppers & salami). He said it was cheesier than he expected but loved the crust. They brought out a chili oil and garlic oil to put on the pizza and he loved the garlic! The service was good and they even offered English menus!

Very affordable pizza and great tasting at a good prize. Choice of any 3 toppings only cost €4 and…read morea glass of wine cost €2.50.

Except for the 'too ordinary' pizza, everything was ottimo! Too bad I don't live around here…read moreanymore :(

Very cute restaurant, the food is delicious. (I recommend the saltembroche dish) I go there very…read moreoften-the owners are nice, and I recommend anyone who stops at Düsseldorf to definitely check it out.

We were looking for somewhere to enjoy our anniversary dinner and my husband had just finished…read moredriving 5 hours back to Düsseldorf and not having eaten since 8am said he needed a "sure thing - no wait or surprises." We didn't make a reservation since it was last minute and it was packed but they ended up having 1 table for two open! The atmosphere is quite nice - clean, simple, elegant. It's a nice step up from all the average casual restaurants around without feeling too dressy. The menu is not extensive but everything we tried was delicious. Shared Starter - Vitello Tonnato which was very moist, tender, and fresh. Primi pasta: - Penne mit filetspitzen was light and fresh, meat good quality. It would have been perfect for a summer evening or a night when you want something filling but not super heavy. - Tortellini Steinpilzfullung & truffle (I was hoping for the pumpkin tortellini but they were sold out so the owner recommended these) which was delicious and very filling. Second main: - Rump steak Devona had a nice kick to it. Meat tender with mushroom and shrimp sauce. The vegetables weren't anything to write home about but in the sauce they were just fine - Filet mit steinpilzen (mushrooms) was also good. Previous reviews had said the portions were small so we thought perhaps this was an Italian restaurant where you order your antipasto, primi, and secondi courses. However, after the pasta we were both quite satisfied and ready to call it a night. And since no meal is complete without a bite of dessert, per the server recommendation, we got the chocolate soufflé, which was a little disappointing in comparison to the rest of the meal as it was too dry. Besides dessert, the only other little disappointment was after dinner we asked for the check and they asked if they could bring us limoncello or grapa so we said sure. All other Italian restaurants I've eaten at its been complimentary but they added it to our bill! Ah well, we'll know for next time - no digestifs!