To be honest, I was skeptical of this mitte-ish Asian restaurant with loungey Asian decor in a…read moretrendy part of town. In the end, I was pleasantly surprised. The mixed dumplings are very good as was the duck pipa - slices of tender, succulent duck meat still enveloped in a crispy skin - the best part. It comes with amazing pickled onions, raw cucumbers, Napa cabbage and what I would call a rice flour roll, light and puffy, commonly use for pork belly rolls in Korean/Asian fusion restaurants in the U.S. Some dishes have very nice heat, refreshing in a country that doesn't do much spicy food.
They have one beer on tap, a pilsner, which I didn't recognize by name but enjoyed. The wine list is short but we had a good Pinot noir/ spätburgunder from the Ahr. The server was attentive, patient and friendly.
Overall, not a life-changing experience but a relaxed, good option if you're in the hood.