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    Trumpetvine Catering & Events

    4.6 (55 reviews)

    Services - Trumpetvine Catering & Events

    Catering

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    Rosanna M.

    I used Trumpetvine Catering for my bridal shower event at the Shoreline Center (they are an approved vendor for the EBMPD) and I highly recommended them! My mom and I met with with Sam at their Berkeley kitchen, who instantly made us feel as if we had known him for several years. I was interested in their Mexican food menu and thought we were going in for a food tasting but were treated to a full course meal (they even packed us leftovers to take home!). The day of the event, they set everything up, made sure all my guests were comfortable and their service was EXCEPTIONAL! The food was DELICIOUS and presented in such an elegant way! Everyone commented on how yummy it was. I cannot say enough great things about Sam and his team.

    One of our appetizers was a cheese and meat display.
    Clara W.

    I got married a couple of weeks ago at UC Botanical Garden and hired Trumpetvine Catering that is one of their approved caterers. I contacted a few caterers from their list and they were the most friendly and responsive to all my emails and questions. Sam and his team are so nice and the food was fantastic. We did a buffet and all guests raved about the menu. The venue and table set up looked gorgeous, exactly the way we dreamt it! The bar was perfectly tended, we brought our own wines and alcohol and their staff took care of all set up, service and break down. We also did dessert through them, the chocolate mousse is to die for!

    Don't forget the cheese!
 
 Photo by Magnolia Weddings.
    Erich V.

    Deborah is an organized and efficient caterer, which matters a lot on your wedding day. You can't really buy more time on your wedding day but you can make sure you hire someone who doesn't waste it.

    Fruit platter and apricot-cardamon muffins

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    Sam L.

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    On The Roll Catering and Events - tapas bites

    On The Roll Catering and Events

    (105 reviews)

    Potrero Hill

    I experienced this catering for a memorial. Beautiful presentation and delicious. I hope to use…read morethem in the future.

    Looking for someone to cater an event after a memorial service and being out of state I turned to…read moreYelp for help. Several reached out but we loved the reviews and pictures for On a Roll. I sent a request via Yelp app and Marsha suggested I send an email. This was on a Sunday and the event was in 2 weeks ! When I didn't hear anything via email or a call I called the office and spoke to Ben who apologized for the lack of communication and he would respond via email, which he did a few hours later. After several emails from Ben we were able to settle on a menu in just a few days! We were looking for a Hawaiian fusion themed menu and Ben & his staffto came up with a great menu. W Some of our many items that was a huge hit with our guests were Vietnamese vegan rolls, miso glazed black code, a toss green salad with Edamame and Asian dressing, crab deviled eggs, scallops spoon, chimichuri steak crostini, short ribs skewers, Asian style lamb meatballs, and dessert of fruit cups and mini cupcakes were perfect. There was a few dishes that wasn't as successful but overall everyone enjoyed the food. We had pre arranged to have someone to meet the catering staff early for setup but due to unknown delays they did show up until an hour before the service started which also ment they were rushed to setup the food but they did a good job to get the hot and cold foods setup before the end of the service. Overall they did a good job and the food excellent but arriving late to the event and poor timing to replenish empty dishes was disappointing also dessert wasn't served until most guest departed. We enjoyed working with Ben and appreciated the communication once it was established.

    Standard Fare - spring vegetable ragout with spicy chickpeas and couscous

    Standard Fare

    (296 reviews)

    $$

    West Berkeley

    AMAZING breakfast, lunch, and dinner in Berkley. It started as a cafe by Kelsie Kerr in 2014 and…read moreattracts long lines even on weekday mornings. My friend who rarely insists on eating at specific places insisted we come, a previous girlfriend was in the food industry and they have this place bookmarked for awhile. They described it as "healthy california food". We came on a Friday morning around 9:20 am and it was pretty crowded. You can't park right in front but there was plenty of street parking on the weekdays. Inside, its intimate and cozy and there is also a nice seating area outside with lots of dog-owners hanging out. Everything we had was great quality with choice ingredients where you could actually taste the difference. Buttermilk Biscuit Sandwich: herb butter, roasted seasonal vegetables and onions, soft-cooked egg, and greens. Surprisingly filling, we were trying to share a bunch of little bites but ended up getting one each of these. It's fine as a stand alone mini breakfast! Frittata: pastured eggs, assorted vegetables, caramelized onions. WAY too good! we all love this one. Herb-Dijon Biscuit: Excellent savory biscuit, you can taste the high quality butter used.

    Very cute and quaint spot for breakfast. A friend suggested we meet here on Saturday for a late…read morebreakfast, what a great choice. It was pretty hard to pick from the menu items, but I settled on the Frittata with a side of Fennel Sausage, sourdough toast and a Arnold Palmer. Although the seating was full, thank goodness out food came out just as some seats were emptying out. It was a chilly day and the outside seating was full too. The service was without any complaints. They did their best to accommodate all patrons despite it being very crowded and crazy busy. Overall I would come back here, probably right as the doors open to be guaranteed a place to seat and not have to wait and hope for a seat. Oh the music was on point!! Put it on your list, I don't think you'll be disappointed.

    Trumpetvine Catering & Events - catering - Updated July 2026

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