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    Twin Panda

    4.5 (431 reviews)
    ModerateIndonesian, Chinese
    Closed 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM

    Order Twin Panda Takeout or Delivery

    Twin Panda Photos

    Business Info

    TWIN PANDA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Twin Panda

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    Audrey K.

    I forgot the name of the dish I got but it was off of the Indonesian menu. They had many items I had never seen before and a few sounded really tasty. If you're feeling adventurous, I'd recommend coming here for sure. The dish I got had some tender beef, jackfruit curry, a fried boiled egg, and some rice. The food tasted just ok but the portion sizes were very big. I'd come back and try one of their Chinese dishes; they have a big menu for that too!

    Kwetiau goreng
    Melissa D.

    I ordered bihun goreng, kwetiau goreng and nasi padang to go. Very friendly over the phone. Food was ready very quickly. Both noodles tasted great. The rice was also good but for me it was a little too much ... chicken and egg and beef.. i wanted more veggies..growing up in malaysia we never ate like this. But I will say it was value for the amount of meat. Next time I want to go in and order each dish separately and eat it with rice. Would 100% go back again to try more.

    Ox tail soup
    Jonathan M.

    Small lil join off of parmer around the corner of where I live, so I took a stroll here to try it out. Since my fridge froze all my eggs somehow lmao. This is my breakfast/dinner. The service is great, my waitress just knows how to read the room, ask, and provide info. I was looking at the menu for a while that she came up to me and help explain certain dishes and fan favs or her personal favorites which helped a lot! She's very kind and sweet. It's a quiet little place, but it's quick to fill up. I sat in the right hand corner which is tucked off. I like my spot cause I felt like I was in a noir vibe. So here's a quick lil announcement though. The wait for the apps was short, but the wait for my main dish was 15-20 minutes I don't think my wait is Normally that long but just a heads up. This is the cost of cheap but great quality food. For the appetizers I got the spicy shrimp and the steam chicken dumplings. They both came out really hot so be careful lol. Man the spicy shrimp was very delicious and spicy! But not too spicy for me because I'm use to it but if you're not a spicy veteran this does have a good kick. I loved the sauce and the lettuce, which i used pieces of it to scoop and eat my shrimp in whole. This is a 5/5 recommend The dumplings came out in a pair for like 4-5 dollars I think. It was very hot and soft. The only thing tho was that the meat inside the dumpling was a lil dry compared to a lot of Asian restaurants I've tried BUT it tasted good and was flavor. 4/5. I got the Ox tail Beef broth soup and the Nasi Padang. The ox tail was very good, it has its spices but it's a simple soup with the meat, the potatoes and chopped up tomatoes all thrown into the bowl, with wontons. I used the side chili they gave me, lime into the soup. It was so much to eat for me including the rice with the bowl. Of soup was a lot. Because it was ox the price was a bit high so like 19 which is reasonable. The broth was great, it's simple yet very delectable. The Nasi Padang, was a curry based plate with two types of meat, shredded beef and chicken, two different curry flavors. One was sweet and the other was tangy which was different. It wasn't my favorite but the ox tail definitely beat it. Overall this place was really good and something yall should doif you wanna eat out on budget but good.

    Crispy Spicy Whole Tilapia
    Cam H.

    I was so excited to try this spot because of the good reviews but left feeling so disappointed with the taste/quality of the food. The fish although was fried perfectly, very crispy, but the dish was completely ruined due to the extreme saltiness. My tongue was so numb from the salt I couldn't even eat the skin which was my favorite part... The beef rendang was also way too salty. The best thing about this dish was the egg and vegetables were decent. The soup on the side was quite the opposite, way too sweet. Almost tasted like a dessert.

    Pastel
    Emily K.

    The best Indonesian & Chinese fusion restaurant in town! I come here quite frequently for some comfort food and it never disappoints me. Today, we had pastel, lemper and soto medan from their weekend menu, and Tofu hotpot. The Tofu hotpot is always a 10/10. It has a slight kick to it, but not too spicy and the thick broth goes very well with rice. It has abundant chicken, shrimp, tofu and other veggies too that definitely fills you up. Their weekend special menu changes every week, but the app/snack options don't really vary much by each week, so if you happen to be here on the weekend, I highly recommend the pastel and lemper. They are small, simple but very tasty.

    Nasi Padang (beef)
    Natalie K.

    I was browsing around on Yelp yesterday, as I too often do (Lol!), and Twin Panda caught my eye because, at first, I read it as Twin Peaks, and I used to love that show! Anyway, the reviews look great, and Indonesian food is something that Hubby and I have never tried before, so we're headed there for lunch today. I will report back... We just walked in, and this place is cute and homey! They have a super-sized area of packaged snacks like taro chips, banana crisps, rice cakes, and other Indonesian faves, I'm presuming! (We're buying a few things to take home. Why not? ) When we sat down, they gave us these DELICIOUS crispy bits with sweet and sour sauce that we demolished! I opted to go the Chinese route with the Cashew Chicken combo with a pork egg roll, white rice, and Wonton Soup! Chris dove into the deep end of Indonesia with the Kari Kambing (Lamb Curry) which I applaud! He has just added Nasi Padang as a second lunch choice for him, since the delightful lady who took our order is Indonesian, and she said that this was one of the most popular dishes over there! This, I further applaud! What did we think of it all? Cashew Chicken combo with a pork egg roll, white rice, and Wonton Soup: The soup came out first, and it was piping hot! Perfect for this cold weather! The wontons are meaty and excellent. This soup is what you want when you're feeling a bit under the weather and needing a warm hug, for sure! The broth, y'all! Bright, clean, and so dang yum! The Cashew Chicken is the best that I've had in a seriously loooooong while! Plenty of cashews, tender chicken, and a dark and delicious sauce base! I'm a happy camper who would most happily reorder this! Kari Kambing (Lamb Curry): This just came out, and Chris is in love! He calls it a definite reorder, and he destroyed it in no time! He says to be very careful with the spice paste that comes with the lime on the side plate with the rice. His mouth is en fuego , but he keeps adding it, so he's about all that spice! He loves this one! Nasi Padang: He opted for the beef rendang on this one, and he said that you could cut it with a spoon! It's clearly been cooking for hours. Very reminiscent of pot roast with savory Indonesian flavors. The spicy egg on it has almost a sweet and sour vibe, and it's a perfect combination with the beef rendang! It also has a delicious vegetable curry on the plate! Another reorder for him! Bottom line, this place is LEGIT good, and absolutely worthy of the Yelp praise! Such a killer find, y'all! FYI, they have a surprisingly good beer list and wine on the menu, which we would have partaken in, if this weren't a quick lunch! Thanks so much, Twin Panda! And welcome to our regular restaurant rotation!

    Kwetiau, a touch too sweet but worth it
    Arick W.

    One of the few if not the only authentic Indonesian places in town and this place does not disappoint. The rendang was spot on with flavor and tenderness. The kwetiau goreng was a bit sweet for my taste but nonetheless delicious. The ikan goreng, fried fish, could've used a bit more seasoning but still good. Star of the show may have to be the side condiment chili sauce, our jar was almost empty by the time we left. Not too spicy and so flavorful. Dining area is very clean, prices are fair and the servers were attentive and very pleasant. A real gem for Southeast Asian food in Austin.

    Soto betawi
    Brian C.

    I am sure the Chinese food here is fine, but we like to come and explore their Indonesian menu. I can't say I've had anything that I didn't like. This time we tried the soto betawi beef soup and the smashed chicken. We also enjoyed the Tempeh appetizer. My son enjoyed the soda gembira drink. Some concoction of flavored syrup, sweetened condensed milk and soda water. Many more options to come back and try. There are lots of people waiting four to go orders. But there is plenty of seating in the dining room. They also have a small Indonesian, grocery selection, if you are feeling adventurous and want to take something home.

    Egg Drop Soup
    Leah L.

    The staff was extremely friendly, restaurant is small but clean. On Mondays they offer lunch specials all day with the purchase of a beverage. We ordered an iced tea and a green tea. The green tea was in a box, that's fine, but they didn't even bring or offer a glass to pour it in, and we were dining in. The portions were big, especially considering this was the lunch portion. But the food itself was just ok. Very salty. Probably won't revisit.

    Mie Tek-Tek Goreng with chicken
    Lan Anh V.

    Austin does not have much of an Indonesian food scene if at all, so Twin Panda really is a hidden gem. It's a small family owned restaurant that I am happy to support. Service is very friendly. They even sell a few Indonesian snacks in the restaurant. Sure, they have your typical Americanized-Chinese food, but if you truly want the best of what they can offer, order off of their Indonesian menu. I recommend getting a taste of their Mie Tek Tek Goreng, Nasi Goreng Ikan Asin, or the Nasi Padang! All of their Indonesian dishes are authentic, delicious, and comforting.

    Tofu Broccoli Combo
    Michaela J.

    I was recommended to go to Twin Panda from an Austin group I am in.So I was very excited to try! I was able to order my food online and come in to pick up. I think they may also offer delivery. Lots of great options, especially for non-meat eaters. I tried the tofu and broccoli combo and substituted fried rice. The combo also came with hot and sour soup, veggie roll, and a soda. Also, I tried the bihon with tofu. I wanted to try a little of everything so I also got a side of edamame. Overall, I really enjoyed my meal! It was tasty and very filling. The Bihon was very delicious, I'm a big noodle dish person so I enjoyed it a lot. I wish you could add a sauce to the tofu and broccoli, it does have added flavoring from the broth or oil it's cooked in but there is no additional sauce with this dish so I added my own. The fried rice was just okay, not much flavor on its own. This was a great local restaurant to try. Good portion sizes with friendly and fast service!

    Tracy C.

    The Indonesian food is absolutely delicious here. I just discovered Indonesian food last year through some friends in Austin and they have introduced me to this fabulous restaurant. Unassuming on the outside but offering fabulous food within! A must try!!

    Soto Betawi
    Albert W.

    Heard about this place from my Indonesian friends. They hyped it up a bit so I thought I'd be disappointed. Well, they were not wrong!! This review focuses on this restaurant's Indonesian dishes. They have regular Chinese food and a separate menu for Indonesian dishes. On the Indonesian menu, it says to ask for weekend specials, but when I asked them, they told me they're not doing it anymore. So I waited until after my second visit to write this review, and after today, I think they deserve full marks based on service and food. Service is fast and very friendly, and it's not just to the people who speak Indonesian. Inside the restaurant is very casual; nothing fancy there. Their food, however, is amazing!! I dunno what they put in their dishes but I want more of those (most likely spices). Between two visits, I'd ordered 4 of their Indonesian dishes, and none of them disappoint. Their Nasi Padang has a variety of toppings (pro tip: get it with beef Rendang) that all taste really good. I also tried their Ayam Penyet, which basically fried chicken (not breaded) served with rice, fried tofu, fried tempeh and Sayur Asem!!. Soto Betawi is beef soup cooked with coconut milk, and their bihon goreng is something I haven't found anywhere else. Other than Nasi Padang, they served the chili on the side; Nasi Padang is spicy. They also give you some fried dumpling skins with sweet sauce as appetizer. The dumpling skin has a very unique taste that pairs really well with the sauce. Honestly, all of their food taste very interesting (in a good way!!), and their portion is also generous in my opinion. Other reviewers also mentioned the small store in the back. They have a variety of things you can buy, but they're mostly snacks and food items. You can just take them to the table, and let them know what you get when you pay for your meal (there's no separate checkout). I tried some of the crackers (the white curly one and tempeh chips), and they're so good!! I'll definitely try to get some more things from the store, but after the meal, I was usually very full. This will definitely be part of my trip whenever I visit Austin now!

    Pempek (fish cake) - delicious

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    Page 1 of 11

    Ask the Community - Twin Panda

    Why is the Indonesian menu not on the delivery options?

    They are. You need to call the restaurant

    Do you serve Halal food?

    The only halal option is the lamb curry on the Indonesian menu.

    View All 3 Questions

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    Qi Austin

    Qi Austin

    4.4
    (894 reviews)
    14.4 mi
    $$
    Family-owned & operated
    Outdoor seating

    Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

    I wasn't as blown away by the service and menu as I hoped- but continue to hear great things so…read moreI'll be back. Can't recommend the truffle fried rice or soup dumplings enough. The chicken basil pot stickers and pork belly were good.. but a bit dry for my taste. However, the sauces they offer were all good. Martini was a jump scare in color but taste was on pointtt! Service was fine but we were out front on the patio and though our waiter was attentive while we ordered, we ended up finishing and waiting 40 minutes for someone to come by so we could grab the check. I ended up just heading inside and the maître d' was able to close us out. Tables around us were open so I'm not sure what had them held up, and it could've been a one off, but definitely not ideal at this price point.

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    View from the Patio
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    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
    16.3 mi
    $$

    After landing in San Antonio yesterday to kick off my summer vacation, the very first thing I did…read moretoday was ask my friend to bring me back to this restaurant. The reason is simple: we ate here two years ago, and it left such a great impression on us that we had been looking forward to coming back ever since. Fortunately, not much has changed in terms of either the quality or the overall presentation of the food. Everything is still delicious, especially the Pho Combo. To be honest, it's far better than most of the pho we've had in Germany. That doesn't mean the pho in Germany is bad--it simply means this place matches my personal taste much better. As for the downsides, they're almost exactly the same as before. Parking is still a major challenge, and I understand that's probably not something the restaurant can easily fix. We also tried calling ahead to reserve a table, but they don't take reservations, whether you're coming with a group of 5-7 people or just 2-3 people. We arrived at 6:45 PM and still had to wait about 40 minutes before being seated, which was honestly quite inconvenient. Coincidentally, there was live music tonight, which was a nice surprise. Unfortunately, the sound system wasn't very good, so it was difficult to hear what the singers were performing. Then again, this isn't really the type of venue where people come specifically to enjoy live music, so most diners didn't seem to pay much attention to it. One thing I did notice was that either the kitchen has made a few changes over the past two years, or perhaps my own taste has changed a little. The food felt slightly saltier than I remembered, and the pho broth was richer and creamier. While that added some depth of flavor, it was a bit too rich for my liking, to the point where finishing the entire bowl of broth felt a little overwhelming. The braised short ribs were incredibly tender--so tender that a knife was almost unnecessary, and they could easily be pulled apart with just a fork. While many people would probably see that as a positive, I actually missed the slightly firmer, meatier texture I remembered from my last visit. That said, these are relatively minor issues. The quality may have dipped just a little compared to our previous visit, but this is still an excellent restaurant. If they can fine-tune those small details, it would easily return to being one of my favorite places. There's a good chance we'll stop by one more time before heading back to Germany.

    Is it that time of year for another 1618 update? Absolutely…read more After my umpteenth visit, I think it's safe to say I've worked my way through almost the entire menu (minus a few noodle, chicken & vegetarian dishes). My 2025 review still stands, but after so many visits, I've noticed a few items haven't been good as they used to, particularly the chicken wings (and yes, all three of them). The Garlic Wings haven't been hitting quite the same. They've started to taste a little dry, and the saucier wings taste better the next day since they don't have time to steep through once served. The Filet Mignon Pepper Steak is still my favorite dish on the menu, but I still can't justify ordering it family-style anymore. It's delicious, but the portion just doesn't match the price. One of the newest additions--the Truffle Fried Rice is spectacular. It's light, not overpowering with truffle, and the fish eggs really adds the perfect little pop of texture/flavor. I don't think I breathed the entire time I scarfed it down!! 1618 is still one of my favorite restaurants in Austin of all time, but I think it's time for the menu to elevate a bit and dive deeper into less mainstream Asian cuisine. If anyone can do it, 1618 can.

    Photos
    Chicken Pineapple Fried Rice
    Chicken Pineapple Fried Rice
    Cheesecake flambé
    Cheesecake flambé
    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.

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    Tso Chinese Takeout & Delivery

    Tso Chinese Takeout & Delivery

    4.4
    (269 reviews)
    16.7 mi
    $$
    Locally owned & operated
    Catering service

    Great for takeout! They're so quick and everything tastes exactly how an American eats Chinese…read morefood. The pad Thai is wonderful and the crab rangoons have plenty of filling. I like this place for easy lunches and dinners.

    UPDATE: I changed this review from 3 stars to 4 stars... I had contacted the Tso's comments page…read moreand relayed the issues. I promptly received an email acknowledging the issues, with promise to communicate that forward. I also received a credit. The timeliness of the response made it clear to me that there is an eye to quality control and that there's earnestness in making things better. I'll raise my "C-" to a "B-" and will give them another chance. ------------- Delivery: It took 1hr 25min for an order of soup, spring rolls, and lettuce wraps to be delivered... on a Monday... after lunch rush... when the restaurant location is less than 2 miles away. Online order: 1:03p; food in hand: 2:27p. That was a bummer. It's normally 30-40 minutes. Food: The small container of the dipping sauce (packed in the spring roll container) had a warped, melted lid... it was packed at the top of my complete order bag, and I suspect that it sat under a heat lamp for about 40 minutes. The spring rolls were soft and pithy and soaked in in the sauce. Kinda yucky. No crunch left. Food: I ordered chicken lettuce wraps. That came in a bi-partition container; lettuce on one side and chicken on the other. The lettuce was totally limp. The lettuce was dark green and looked like it was the nasty stuff you might peel off of a head of lettuce that sat too long in your refrigerator drawer. I'm sure it started out fresh when the meal was packed, but putting it in a container with hot food, and then next to a container of soup, and then letting it all sit under a heat lamp for 40 minutes did it no good. I did contact Tso's online and suggested that they pack lettuce separately for their lettuce wraps. Food: The chicken, the hot & sour soup, and the spring rolls were all a bit salty... saltier than usual, IMHO. Tso's is usually a solid "B", but this meal barely met a "C-".

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    Tso Chinese Takeout & Delivery
    Tso Chinese Takeout & Delivery
    Fried Rice, General Tso Chicken, Lettuce Cups, Potstickers, World Famous Crab Rangoons, Drunken Beef Noodles from Tso Chinese

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    Twin Lion Chinese Restaurant

    Twin Lion Chinese Restaurant

    3.9
    (422 reviews)
    5.5 mi
    $$

    This was a delightful surprise. I stopped in for dinner here because it was close to my hotel. The…read moreperson who greeted me, seated me, and served me was very friendly and helpful. The place was quiet and pleasant, looking like a more traditional American Chinese restaurant. (I was on the early side, so there weren't many others there yet.) The hot and sour soup was AMAZING. I've had hot and sour soup in probably 50 Chinese restaurants. Always good. This was the best. Most flavorful and spicier than many. Wow! I had Happy Family and a Beans with Onions vegetable dish. Both were great. VERY generous proportions. Lots to take home. The price was reasonable for what I got. And the service was consistently excellent. I'm from out of town, but if I'm back in this area, I'm heading for Twin Lion. It's a real winner.

    Pretty little restaurant with outstanding service and reasonable prices. The food is average. I had…read morechicken with vegetables with a white sauce that frankly lacked any flavor. The won ton soup broth was amazing but the inside stuff in the wonton was oddly chewy. Friend had lemon chicken which is actually sweet & sour only with a lemon sauce. She liked it and said the chicken was very tender. Our server couldn't have been more friendly and gracious. If they could just step up their food a bit, I'd be a regular.

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    Family style -- we had plenty left to take home.
    Family style -- we had plenty left to take home.
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    Twin Panda - indonesian - Updated July 2026

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