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Went here to dine-in because my dad liked the clam chowder we ordered the first time on Uber Eats. However, our second time trying this place was overall okay. We ordered the New England clam chowder, garlic rib eye steak, and uncle Bo's seafood pasta. Clam chowder - first time from Uber Eats was pretty good, but the second time we ordered for dine-in was salty. Garlic rib eye steak - it was good but not like amazing. Portion was huge. The meat was tender and juicey. The sauce that came with it barely did anything to enhance the flavor and was quite bland. Comes with choice of rice, mashed potatoes, or thick cut fries and steamed assorted vegetables on the side. Uncle Bo's seafood pasta - it was a big plate, but I think this dish was the least favorite above the two. It's a creamy tomato sauce base, and it was very bland. Servers were nice and friendly. Our food came out pretty quick once our order was placed. We got lucky with street parking, but there's paid parking across the street.
Went for happy hour. Great service considering at that time, it appeared there was only 1 server and 1 bartender but full house by end of happy hour. I rate 3 stars, however, because every dish was missing something and if not for happy hour prices, the prices are pricey for what the dish is. The menu descriptions read that the food should have more flavor, but all of us said the food was all bland. Dynamite shrimp ($10.95 happy hour)--totally not what we expected. Extremely creamy. Just shrimp and sauce. Caprese toast bites ($9.95 happy hour)--my favorite item we ordered. Really good on the sweet bread! Kalua pig fried rice ($8.95 happy hour)--kalua pig, rice, some eggs, and green onions. Nothing exciting. Calamari ($10.95 happy hour)--comes with an interesting sweet sour dipping soup. Boca rota ($29.95)--what theyre known for but I dont understand why. It's cheese bread with prime rib strips in the middle. There was no flavor to it at all. Super bland. And the meat was fatty. So overall, rich with the cheese from the bread and the fat from the meat. Needs a marinara sauce or something. Hobos ($14.95)--great ice cream. Must eat together with the fried dough balls. The sauce was useless. This was my 2nd time at Uncle Bos. I remembered after the first time, i recalled it being just okay so didnt have a strong need to return. But so many friends raved about this place and the menu looked yummy so decided to give it another try. But after this 2nd time, I dont think I need to try for a 3rd.
We had a 7:00 pm reservation for a large group and were seated quickly, For groups of 10+, they offer an all-you-can-eat, chef's choice menu. It's a limited menu, which makes total sense since they need to be able to turn out food quickly for large parties. Because of that, we didn't get to try some dishes we were hoping for, like the taro beignets or the pan roast. They brought out two of each dish for our table, and everything came out very quickly. Also notable, there is a 2.5 hr time limit. Although the menu states "no substitutions," they were very accommodating of dietary restrictions in our group. Several people couldn't eat pork, and the kitchen adjusted without issue. For example, the Bo's Big Nachos normally includes ham and kalua pig, but they omitted the pork and replaced it with vegetables. We were served pupu-style plates with forks and knives, and our server also brought chopsticks for the table. One thing to note: table space is limited, so it can feel crowded once multiple dishes arrive. I'd recommend everyone grabbing a serving before the next dish comes out so empty plates can be cleared and new food can be set down smoothly. Most of the dishes were very rich, creamy, and extremely filling. Everything was well-seasoned and cooked nicely. Some of the food combinations are a bit unconventional (not necessarily a bad thing), but it did raise a few eyebrows at the table. Examples included wonton chips paired with a veggie medley and garlic cheesy bread served with ribeye and a cream sauce. Interesting flavor pairings, just unexpected for some. We also ordered drinks -- the Malaysian Mule and the Molokaʻi Mule -- and both were delicious. The Malaysian Mule had a great ginger kick, while the Molokaʻi Mule was nicely balanced with sweet coconut. Would definitely order both again. The exterior of the building is a bit misleading; it looks small from the outside but can actually accommodate plenty of large groups inside. The decor is avant garde and lighting by the entrance is bright but in the back party room it's more dim. Parking is probably the biggest challenge. There's paid parking across the street, or you can try street parking in the surrounding residential area, but be prepared for a bit of a walk.
I haven't been home since 2017 and was glad this establishment was still here. We walked over and came in without a reservation. We were quickly seated . There were 4 large groups and the service was excellent. We ordered 4 items and each dish was amazing in flavors. Service was 10 out of 10 and the staff worked as a team. If you haven't been there, go in and enjoy a cocktail and your meal!
Great place for pupu's (poke, nachos, Kalua pig sliders, ceviche, Asian chicken salads, soups, pizzas, and more) Entrees from meatloaf, fresh catch, pastas, fish dishes, meat options and more. We had the spinach artichoke dip delicious, Kalua pig sliders, good, meatloaf is a savory dish with gravy and smashed potatoes, chicken wings, bi bim bop fresh and garlic shrimp fresh and delicious. Good service, fun casual atmosphere, great place to hang out!
I have tried Uncle Bo's in Haleiwa and while I didn't love the ambiance there, I still thought the food was absolutely delicious! So when my family was visiting recently I took them to try this location and everyone loved it, plus the ambiance is very cute and cozy! We basically got every appetizer they had and it was all so yummy and we were pretty much full by then, but then we received a complimentary bread pudding for dessert and we were so impressed, that dish is an absolute must!!! Wow! Great service and would definitely go back. Also, there is a big parking lot is across the street and like a couple dollars, you can scan the QR code and pay on your phone, very easy.
Wish I knew who Uncle Bo so I could shake his hand or give him a fist bump. Food, service and everything! We met a friend for pau hana (happy hour for all the mainlanders) and to catch up from our last trip. We decided to order a bunch of pup's (shareable platters) so we could experience the variety. Everything from the firecracker shrimp, boca rota, bread and clams were all top notch! Each dish the flavor just popped out danced around my mouth. The drinks were also great! While we never got her name, our waitress "Jonathan" (inside joke), with all the vibrant tattoos, aloha spirit and bubbly personality made us feel like the only ones there. All the waiters and waitresses share tips so that's why our ticket said Jonathan on it. Come for lunch/dinner/whatever. This place is sure to please! It's a local spot and great for friends or even solo. Uncle Bo's is located at the tail end of Ala Wai Canal in Kapahulu and has a very unassuming sign out front so keep your eyes peeled. Parking is available across the street. Come here and have a great time!
Second time here and it did not disappoint! Food was great and comes in great portions. I'm so glad we mainly ordered pupus because we got full off of that! Service was quick and staff is nice. Very clean and relaxing environment to be in with a lively scene. Definitely will be back next time I'm in Oahu.
Brahhhh not sure why it took soooooooo long for me to come back here, but I'm glad we came tonight! We went for happy hour and order all but two items from the puppy menu...lol! Everything was so Ono and we already can't wait to come back again! Service was amazing and the place is super clean. Mahalo to all the staff!
I've always heard that the food here was good and finally got to try it! This place did not disappoint. Everything we ordered was delicious! The Thai clam was flavorful, the seafood catch had a variety of seafood and was delicious! The rib eye was very tender and the fries were nice and crispy. Loved every dish. The servers were friendly and all the customers were having a great time. Wish it was a bit lighter in the restaurant. Will be back! The restaurant was very spacious too!
Look, if you are a young person looking for huge plates of food, lots of shooters and booze, and not worry about being loud, this is your place! But if you are a middle aged/older couple, looking for "authentic" Hawaiian pupus, and have lost your ability to digest greasy, salty, heavy food... maybe just skip it. We really gave it a good "college" try as it was strongly recommended to us by a server at another restaurant. Eighteen year old me probably would have loved it. But holy cow, this was pure misery for me, lol. The place is very loud, with concrete floors, bare walls that seem designed to make everything loud. I wasn't the only "older" person wincing lol. We had: Six little piggies: dry, chewy, overcooked pork. Blech. Nachos - huge. But so covered with sauce and cheese it was soggy. Very greasy and salty. I think I would have liked it when I was 18. Crab cake & salad - this was their most successful dish. It is huge. The crab cake didn't have much crab but it was ok. The salad is enormous and full of cheese and ham. It wasn't great, just a giant, ok salad. The service was FANTASTIC though. We were quite surprised at how attentive and friendly the staff were, even though it was clear we were in the wrong place lol.
Came here after a long day of North Shore surfing. We were starving and the food here looked tasty and in large portions on picture. This turned out to be true, as everything we ordered came in nice, shareable portion sizes. I absolutely loved the nachos (with crispy wonton skin chips) and the grilled catch of the day, which for us was a yummy deep sea fish. The pasta, dynamite shrimp, and crab salad were pretty good as well. We left feeling very satisfied. Service was nice and friendly, and they even helped me with the very difficult to open bathroom door. The bathroom itself is a bit sketchy because it isn't in the building but rather a couple of blocks away through the back door, and requires a key and pushing at a very particular angle to open . We did also have a weird drunk dude walk in waving at our group and being awkward, but I guess that's normal around here because no one else reacted lol. Other than that though, the food and service here are very good! It'll definitely get you nice and full after a day of surfing.
What a fun place to have a little celebration! Uncle Bo's Kapahulu has been on my "want to go" list for quite some time. My reluctance to go town has been quite the barrier, but I had no excuse this time. We were celebrating my niecey-poo's birthday, and this is where she wanted to go. I'm glad she did. We had a party of 18. If there is 10+ in your group, you have the option of Chef's Choice, which is a gluttonous feast. It's $39.95 for adults, $19.95 for keiki under 4 feet tall. My mini sister-in-law just barely disqualified for keiki pricing LOL Despite the roaring crowd of 20-somethings, our server was super attentive. My brother mumbled something about sauce, and our server who was headed to the kitchen, backtracked and asked my brother if he wanted sriracha. Just wow, cuz I was sitting across from my brother and didn't hear anything hahahaaa. I tend to tune him out though...sorry bro. Public parking across the street, payable by QR code. read more
10 days ago
I haven't seen my best friend for a while so we got together again to have dinner. Uncle Bo's is a good place to grab pupus. We also ordered entrees as well. Lots of good pupus to choose from. The pupus are a bit on the higher price side. We started out with Oyster shooters which i thought was really good. Then we tried the oyster Rockefeller. It's not quite the way that it's normally prepared. I didn't think it was that good. Then we got Bo's big nachos. That was really good. It comes with ham, kalua pig, onions, mushrooms, mozzarella on wun tun chips. Ok that's what it said on the menu but they also added in tomatoes and cilantro which I absolutely hate. Why add it if it's not on the menu? Yeah so it was a disappointment to see it on there. Other than that it would have been great. We also added guacamole. My wife got the Asian chicken salad. She said it was good especially the dressing. Jan ordered the Boca Rota. Prime Rib strips with mushrooms surrounded by garlic cheesy bread. Harry and I got the same entree. We got Uncle Bo's seafood catch. It comes with clams, scallops, calamari, fish jumbled in a creamy tomato linguine net. I thought it was pretty good. For dessert we got the fried ice cream and Hobos. The Hobos was really good and yummy. It's baskets of taro beignets with a scoop of vanilla ice cream Frangelico American honey sauce. It's like malasadas and you should eat them as soon as they are served. It's really good with the ice cream. Makoa was our server and he was very attentive. Good service. The ambiance it's like going to a sports bar. Unfortunately June is not a really good month for sports with just baseball on. Parking on Kapahulu as usual is very difficult. There is a parking lot across the street. Just be careful as I don't recall seeing a crosswalk. It's good food. Just a little bit on the higher price side with appetizers running in the $20 range. I took pictures of the menu so you can see what's available and the current prices. read more
My favorite restaurant in Hawaii. The service is always good and the food is was amazing! Love the ambiance also. Clean restrooms. I think ALL the dishes are amazingly delicious but everyone will have their own top 10. Here's a few of my top 10's. The prime rib is a must on weekends! We came here both weekend nights to get the prime rib. Ask Uncle Bo for his secret crack sauce for the steak/prime rib, tell him Dan sent you lol. I never get tired of the food here, I ate here 3 nights in a row and had leftovers for lunch on the day I didn't go there clean restrooms and back room for private parties. I definitely recommend dining here! read more
Went here to dine-in because my dad liked the clam chowder we ordered the first time on Uber Eats. However, our second time trying this place was overall okay. We ordered the New England clam chowder, garlic rib eye steak, and uncle Bo's seafood pasta. Clam chowder - first time from Uber Eats was pretty good, but the second time we ordered for dine-in was salty. Garlic rib eye steak - it was good but not like amazing. Portion was huge. The meat was tender and juicey. The sauce that came with it barely did anything to enhance the flavor and was quite bland. Comes with choice of rice, mashed potatoes, or thick cut fries and steamed assorted vegetables on the side. Uncle Bo's seafood pasta - it was a big plate, but I think this dish was the least favorite above the two. It's a creamy tomato sauce base, and it was very bland. Servers were nice and friendly. Our food came out pretty quick once our order was placed. We got lucky with street parking, but there's paid parking across the street. read more
Went for happy hour. Great service considering at that time, it appeared there was only 1 server and 1 bartender but full house by end of happy hour. I rate 3 stars, however, because every dish was missing something and if not for happy hour prices, the prices are pricey for what the dish is. The menu descriptions read that the food should have more flavor, but all of us said the food was all bland. Dynamite shrimp ($10.95 happy hour)--totally not what we expected. Extremely creamy. Just shrimp and sauce. Caprese toast bites ($9.95 happy hour)--my favorite item we ordered. Really good on the sweet bread! Kalua pig fried rice ($8.95 happy hour)--kalua pig, rice, some eggs, and green onions. Nothing exciting. Calamari ($10.95 happy hour)--comes with an interesting sweet sour dipping soup. Boca rota ($29.95)--what theyre known for but I dont understand why. It's cheese bread with prime rib strips in the middle. There was no flavor to it at all. Super bland. And the meat was fatty. So overall, rich with the cheese from the bread and the fat from the meat. Needs a marinara sauce or something. Hobos ($14.95)--great ice cream. Must eat together with the fried dough balls. The sauce was useless. This was my 2nd time at Uncle Bos. I remembered after the first time, i recalled it being just okay so didnt have a strong need to return. But so many friends raved about this place and the menu looked yummy so decided to give it another try. But after this 2nd time, I dont think I need to try for a 3rd. read more
We had a 7:00 pm reservation for a large group and were seated quickly, For groups of 10+, they offer an all-you-can-eat, chef's choice menu. It's a limited menu, which makes total sense since they need to be able to turn out food quickly for large parties. Because of that, we didn't get to try some dishes we were hoping for, like the taro beignets or the pan roast. They brought out two of each dish for our table, and everything came out very quickly. Also notable, there is a 2.5 hr time limit. Although the menu states "no substitutions," they were very accommodating of dietary restrictions in our group. Several people couldn't eat pork, and the kitchen adjusted without issue. For example, the Bo's Big Nachos normally includes ham and kalua pig, but they omitted the pork and replaced it with vegetables. We were served pupu-style plates with forks and knives, and our server also brought chopsticks for the table. One thing to note: table space is limited, so it can feel crowded once multiple dishes arrive. I'd recommend everyone grabbing a serving before the next dish comes out so empty plates can be cleared and new food can be set down smoothly. Most of the dishes were very rich, creamy, and extremely filling. Everything was well-seasoned and cooked nicely. Some of the food combinations are a bit unconventional (not necessarily a bad thing), but it did raise a few eyebrows at the table. Examples included wonton chips paired with a veggie medley and garlic cheesy bread served with ribeye and a cream sauce. Interesting flavor pairings, just unexpected for some. We also ordered drinks -- the Malaysian Mule and the Molokaʻi Mule -- and both were delicious. The Malaysian Mule had a great ginger kick, while the Molokaʻi Mule was nicely balanced with sweet coconut. Would definitely order both again. The exterior of the building is a bit misleading; it looks small from the outside but can actually accommodate plenty of large groups inside. The decor is avant garde and lighting by the entrance is bright but in the back party room it's more dim. Parking is probably the biggest challenge. There's paid parking across the street, or you can try street parking in the surrounding residential area, but be prepared for a bit of a walk. read more
3 months ago
I haven't been home since 2017 and was glad this establishment was still here. We walked over and came in without a reservation. We were quickly seated . There were 4 large groups and the service was excellent. We ordered 4 items and each dish was amazing in flavors. Service was 10 out of 10 and the staff worked as a team. If you haven't been there, go in and enjoy a cocktail and your meal! read more
1 year ago
Great place for pupu's (poke, nachos, Kalua pig sliders, ceviche, Asian chicken salads, soups, pizzas, and more) Entrees from meatloaf, fresh catch, pastas, fish dishes, meat options and more. We had the spinach artichoke dip delicious, Kalua pig sliders, good, meatloaf is a savory dish with gravy and smashed potatoes, chicken wings, bi bim bop fresh and garlic shrimp fresh and delicious. Good service, fun casual atmosphere, great place to hang out! read more
1 year ago
I have tried Uncle Bo's in Haleiwa and while I didn't love the ambiance there, I still thought the food was absolutely delicious! So when my family was visiting recently I took them to try this location and everyone loved it, plus the ambiance is very cute and cozy! We basically got every appetizer they had and it was all so yummy and we were pretty much full by then, but then we received a complimentary bread pudding for dessert and we were so impressed, that dish is an absolute must!!! Wow! Great service and would definitely go back. Also, there is a big parking lot is across the street and like a couple dollars, you can scan the QR code and pay on your phone, very easy. read more
Wish I knew who Uncle Bo so I could shake his hand or give him a fist bump. Food, service and everything! We met a friend for pau hana (happy hour for all the mainlanders) and to catch up from our last trip. We decided to order a bunch of pup's (shareable platters) so we could experience the variety. Everything from the firecracker shrimp, boca rota, bread and clams were all top notch! Each dish the flavor just popped out danced around my mouth. The drinks were also great! While we never got her name, our waitress "Jonathan" (inside joke), with all the vibrant tattoos, aloha spirit and bubbly personality made us feel like the only ones there. All the waiters and waitresses share tips so that's why our ticket said Jonathan on it. Come for lunch/dinner/whatever. This place is sure to please! It's a local spot and great for friends or even solo. Uncle Bo's is located at the tail end of Ala Wai Canal in Kapahulu and has a very unassuming sign out front so keep your eyes peeled. Parking is available across the street. Come here and have a great time! read more
2 months ago
9 months ago
Second time here and it did not disappoint! Food was great and comes in great portions. I'm so glad we mainly ordered pupus because we got full off of that! Service was quick and staff is nice. Very clean and relaxing environment to be in with a lively scene. Definitely will be back next time I'm in Oahu. read more
1 month ago
We loved our experience last night, got us right in, was recommended the fish by some friends and I was not disappointed! One of the best fish dishes I've tasted. Service was on par, and the atmosphere was good vibes. Would recommend! read more
Brahhhh not sure why it took soooooooo long for me to come back here, but I'm glad we came tonight! We went for happy hour and order all but two items from the puppy menu...lol! Everything was so Ono and we already can't wait to come back again! Service was amazing and the place is super clean. Mahalo to all the staff! read more
3 months ago
I've always heard that the food here was good and finally got to try it! This place did not disappoint. Everything we ordered was delicious! The Thai clam was flavorful, the seafood catch had a variety of seafood and was delicious! The rib eye was very tender and the fries were nice and crispy. Loved every dish. The servers were friendly and all the customers were having a great time. Wish it was a bit lighter in the restaurant. Will be back! The restaurant was very spacious too! read more
2 years ago
Look, if you are a young person looking for huge plates of food, lots of shooters and booze, and not worry about being loud, this is your place! But if you are a middle aged/older couple, looking for "authentic" Hawaiian pupus, and have lost your ability to digest greasy, salty, heavy food... maybe just skip it. We really gave it a good "college" try as it was strongly recommended to us by a server at another restaurant. Eighteen year old me probably would have loved it. But holy cow, this was pure misery for me, lol. The place is very loud, with concrete floors, bare walls that seem designed to make everything loud. I wasn't the only "older" person wincing lol. We had: Six little piggies: dry, chewy, overcooked pork. Blech. Nachos - huge. But so covered with sauce and cheese it was soggy. Very greasy and salty. I think I would have liked it when I was 18. Crab cake & salad - this was their most successful dish. It is huge. The crab cake didn't have much crab but it was ok. The salad is enormous and full of cheese and ham. It wasn't great, just a giant, ok salad. The service was FANTASTIC though. We were quite surprised at how attentive and friendly the staff were, even though it was clear we were in the wrong place lol. read more
3 months ago
Came here after a long day of North Shore surfing. We were starving and the food here looked tasty and in large portions on picture. This turned out to be true, as everything we ordered came in nice, shareable portion sizes. I absolutely loved the nachos (with crispy wonton skin chips) and the grilled catch of the day, which for us was a yummy deep sea fish. The pasta, dynamite shrimp, and crab salad were pretty good as well. We left feeling very satisfied. Service was nice and friendly, and they even helped me with the very difficult to open bathroom door. The bathroom itself is a bit sketchy because it isn't in the building but rather a couple of blocks away through the back door, and requires a key and pushing at a very particular angle to open . We did also have a weird drunk dude walk in waving at our group and being awkward, but I guess that's normal around here because no one else reacted lol. Other than that though, the food and service here are very good! It'll definitely get you nice and full after a day of surfing. read more
11 months ago
Love this local joint! Everything was so delicious! Fun ambience and laid back atmosphere. The chef is super nice and goes around the tables to say hi! Excellent service everyone is so attentive. Food came out SUPER fast. Highly recommend! read more
2 years ago
Honestly one of the best meals we had while staying a week in Honolulu/Kapolei. We ordered many items and shared family style. My favorite dishes were the dynamite shrimp (not too much batter, very tasty and didn't need a sauce) and Caesar salad with shrimp (very well dressed, nice portion for a salad and many shrimp on top). The service was great--it gets crowded so we would recommend making a reservation in advance. I didn't get any drinks but people I went with enjoyed the ones they ordered. Not pictured is the bread they also offer as part of an appetizer and can be used to soak in any of the dishes that have a sauce. It's a bit unassuming outside and located on a Main Street so you may have to walk a little from your parking spot. It is absolutely worth it though. They have a nice bar you could sit at and a hidden back room that can fit bigger groups. This is going to be one of my go to restaurants when I visit. See you again soon, Uncle Bo's! read more
1 year ago
Food was great! Service was a little bit slower at the end while you need to pay the bill, but the food level is an Making! read more
2 years ago
We loved Uncle Bo's! The restaurant is located in a small strip outside of the tourist areas in Honolulu. The food is mostly Hawaiian and was excellent. This was one of the better meals we had in Hawaii. Highly recommend! read more
2 years ago
Can be dressed up or down at Uncle Bo's! Great place to eat with family, friends, or have a dinner date. Mood is set with the low lighting but friendly atmosphere from the service and other customers. They have a long list of pupu's (tapas/small dishes), some mains, and drinks of course. We ordered the Boca Roca (5/5, so tasty), calamari (5/5), dynamite shrimp (4/5, kinda mayo heavy), ceviche (4/5), and the Thai steamed clams (5/5, never had this type of dish before). + Brownie ala mode for dessert (5/5!) Everything we ordered tasted amazing and the portions were great to share. We shared these dishes between 4 people family style and there was still leftovers :) read more
2 years ago
11 months ago
Great Thai Clams with bread for dipping into the wonderful broth. We also enjoy Dynamite Shrimp... ........And a tasty Mai Tai read more
It's always a pleasant experience coming to Uncle Bo's. The food is great, drinks are great, and the service is always excellent. I believe they also upgraded their drink menu, as well. This spot is pretty regular for us and it never disappoints read more
1 year ago
A very nice ....delicious restaurant....try to go over the mountain to come here often. Bartender John is great...and the food is so tasteful. read more
Wow!! My lyft driver recommened this place! It was so good! Our waitress was super nice. Drinks are $11-12 here and my mai was strong and in a tall glass. Yum! I opted for one of their most popular dishes the boca rota $25 and it was delish!!! Garlic cheese bread with steak and mushrooms!!! Such a unique dish. Never tasted anything like it before. My dad got their garlic coconut shrimp and was happy as well. This restaurant has some unique dishes that look really good! Top if off with amazing service and descent priced cocktails and you have a winner! Definitely will be back when visiting waikiki again! read more
1 year ago
1 year ago
1 year ago
I was recommended this place by some folks I was working with, but was left pretty unimpressed at the end of the night. I had some hope because it was slightly off Waikiki, and a bit of a walk if you don't want to take a car. Inside, it was a pretty loud spot, but not bad on a weekday night. We were seated and got to ordering, with a good beer selections, and recommended dishes like the Boca-Rota and sliders. The Boca Rota was easily the best dish, since it was cheesy and was loaded with meat. I thought it was pretty heavy though. We shared the dish, but I can't imagine pairing this with anything else. The sliders were okay too, with a generally good flavor and portions, but nothing too special, in my opinion! The service was great though, and our waitress was awesome. read more
7 months ago
Food, service, and atmosphere are amazing! My favorite place to dine on island! I definitely recommend the Mango mui cocktail! read more
Love this local restaurant located conveniently on kapahulu ave. Their food and service is always amazing. My favorite dish from this restaurant is their boca rota which I highly recommend as an appetizer. If you're visiting with a family or group of friends you should order a couple dishes to share so you can try out different things on their menu. Nicely done! read more
We came here on the recommendation of a few local friends and we weren't disappointed. Service is friendly and attentive, and the bartender even came over when they were out of the whiskey I first ordered. I ended up with a Holladay Wheated Bourbon, from Missouri, which was smooth. For dinner I had the Fresh Catch of the day, which was Opa, broiled, and my wife had it Steamed. Both were good and nice portions (more than we could finish). It was an enjoyable dinner. read more
Wow this place just kills it. Service is great, they have an ENTIRE gluten free menu, and the food has so much flavor!! I got the ceviche and the baked fish. The portions were very large on both. Good music, good vibes, and good food. I wish I was staying longer so I could try more things. read more
4 months ago
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More info about Uncle Bo's Pupu Bar & Grill
559 Kapahulu Ave
Honolulu, HI 96815
Kaimuki
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(808) 735-8310
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https://www.unclebosrestaurant.com
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Ask the Community - Uncle Bo's Pupu Bar & Grill
What is gluten free here?
Do they take reservation for a party of 6?
Yes I believe so, give them a call I'm pretty sure they do tho 🤙🏾🎅🏽
Why does Yelp say there is a happy hour when everyone is confirming there isn't one?
Probably a small handful of people answered that they do have one. But you are correct as uncle Bo's doesn't have a happy hour.
Does anyone know what is on the Chef's all you can eat menu?
Sorry, I don't know what's on that offering.
Is it 21 and over for certain hours?
I don't think so. We had 2 children in our party which started at 7:00.
How much is the chief all you can eat menu?
If you get the appetizer menu it's $28 per person and $32 per person for the entree option. Just remember it's for a minimum of 10 people!!
What time is happy hour? Thank You everyone for your responses.
It opens at 5 but no happy hour. Great food and drinks, nonetheless.
Do they still have the chef choice all you can eat from the menu?
Yes they still have the All you can Eat chefs choice. I just called the other day and they offered it to me with party of 10 or more.
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108 reviews that are not currently recommended
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Uncle Bo's Pupu Bar & Grill - tradamerican - Updated July 2026
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