Amazing coffee, great service, and delicious food!! It's the perfect place to come and relax - and…read morethey are VERY patient with this gringa who is still learning Portuguese.

From the owner: Inaugurada em maio de 2014, a cafeteria Sol Café possui uma completa carta de cafés e outras…read moredeliciosas bebidas, para acompanhamento servimos o famoso pão de queijo, bolos do dia nos mais diversos sabores e também lanches mais encorpados, como omeletes, tapiocas, sanduiches e diversos salgados. Após o lanche deixe espaço para a sobremesa, que pode ser um belo pedaço de torta, brigadeiros, bombons e doces feitos para o dia. A casa se orgulha de utilizar as melhores opções de matéria-prima visando sempre uma completa experiência por parte dos clientes. Aceitamos encomendas de bolos e tortas para você degustar em casa ou presentear alguém especial... Aguardamos vocês! Cordialmente, Sol Café

Casa Bonomi is probably the pioneer in artisan bread making in BH…read more It is located near Savassi, in a beautiful old house with wooden floors and large windows. They have a nice selection of breads, pastries and cakes. They serve breakfast, lunch and dinner. They have a long communal table and a few individual ones. On weekends, they put tables outside too. Our breakfasts there have usually coffee, some kind of juice, and a pastry or sandwich. You really can't go wrong there. Everything is good.

The best Bakery in town! I would recommend getting the Spanish breakfast, the bread basket with the…read morenice coffee blends, also a great order would be the sandwiches with their fresh fruit juices. This place is a must at this town!

Waited for 40 minutes to get the main course. Waited for 30 minutes to get the dessert. Asked for…read morecappuccino, but got powder coffee. Personel barely speaks English. The place has buffet so you may give it a shot.

Our first taste of the touted Minas Gerais pão de queijo had to be at a place that specialized in…read moreit. We found this place on Yelp and knew we needed to try out be pão de queijo hamburger. The place itself is cozy, with sidewalk seating and inside open air seating, as well as a small high bar counter. Service was very friendly and welcoming. We were impressed with the options on the menu. We started with a pão de queijo do dia appetizer that came with a creamy soft cheese and an espresso butter which was very unique and incredible. They rotate pão flavors but you can buy frozen ones to take home and try them all. They have a good selection of craft beers and cafes. I had to try the cafe milkshake with was delicious and filling. They also sell the coffee beans for home use as well. For food we tried the burger and the chicken sandwich. They come with an option of a salad, cubes of fried polenta. We tried the polenta which was a good size accompaniment but the fresh salads looked delicious too. The burger was delicious but the chicken sandwich was a little too much. It was topped with pesto and smothered in cheese but a little too rubbery and salty. I didn't have room for dessert but they have pão de queijo filled with doce de leite or goiabada. Definitely worth checking out!

Trendy little sandwich shop in the district of savassi. We had a coffee/chocolate shake with the…read morepork cheese sandwich and the sausage cheese sandwich. Ingredients were very fresh and the take on their items is more along the modern side. Definitely a place that a young professional would be found hanging out. If I lived in Brazil I would hang out here regularly.

Nice bakery in Ancieta perfect for a sit-down breakfast. Style is per-kilo, similar as the more…read morecommon lunch buffets. Options are various, from nice cheesebreads (pão de queijo) to pave and various cakes (bolos). Coffee was just ok and nothing special, unfortunately. The covered veranda is lovely and spacious; free wifi. They do sell standard French bread as well as different multi-grain loafs.

Really pretty covered plaza on the ground floor of the museum is the setting for this chain cafe…read more They had plenty of tables both inside the restaurant and outside in the covered patio, encased by the beautiful architecture of the building. The menu was quite complete with drinks, appetizers, salads, sandwiches and pastas. We tried a few specials of the day. Suco do dia 2was an orange juice mixed with caju. The cafe of the day was a cherry roast which was very tasty and properly served with a tiny stick of chocolate and a spritzer chaser. The beer of the day was from KÜD, a local brewery, a tangerine ale which was awesome. For food, the Moroccan couscous salad with chicken pieces covers in mint yogurt dressing was pretty tasty. The burger came smothered in American cheese and had a huge helping of unsalted fries on the side. It wasn't too remarkable but fine. Service was prompt and friendly. Definitely a great place to meet a friend for lunch. There's live music on certain days, just check the museum schedule online.