This establishment needs a recent review! It all started as…read morewe dropped by In midafternoon to ask about the need of a reservation. After a short hesitation and an explanation that a large group was expected in the evening, the host said " We can make a reservation for you... how about that table by the window?" It got better from there. Later we were seated promptly in a very busy restaurant at our table by the window . While all the staff was busy, they seemed to make time for all their customers. We ordered wine, bruschetta, the prawn fettuccini, and ended with a tasty tiramisu. Then came a personal thank you from our server along with one from the host who made our reservation...oh, and I forgot my phone and the host came running out of the restaurant to return it! It was a great evening !

Great goat cheese-filled ravioli in a casual setting. Fast, attentive service with some real…read moreItalians running the show. Recommended.

This place offers authentic napolitan style pizzas, as indicated by the certification at the door…read more What a difference between the ordinary and this one - the only downside is that after this experience, one does not want to have those standard pizzas anymore. Very friendly service, and excellent service. Located conveniently at the proximity of the open air market place. We will return here when possible.

Service was friendly, pizza was outstanding. As I was walking by, I couldn't help but notice the…read moreplace had a lot of customers, so I knew it must be quality food. I stepped in and got a table immediately. I had the standard margarita pizza and it was so delicious.

When the days get shorter again and the first cold wind arrives at the coast of Helsinki Skiffer at…read moreLiuskasaari closes its summer terrace to open again in spring. This is not just sad because it is a sign that winter is close at hand but also because there is no place to get Liuska (their pizza) for several months. But the good news is that a new Skiffer opened in the center of Helsinki at Erottaja. Here you can now get all the amazing Liuskas you know from Luiskasaari and some more all winter through. And the team did their best to also give you some of the summer and sea atmosphere indoors at their new place. Skiffer Ravintola Erottaja is definitely worth a visit. Try for example the FG with duck liver, figs, duck filet and mustard seeds or Fishermen's Friend with small fish, smoked salmon, fish roe and egg. Enjoy! It's definitely the best pizza in town!

Skiffer fits nicely in the category of hip and trendy restaurants that focus on doing one thing and…read morevery well and not trying to be great in everything: here they focus on pizza...and let me tell you, their focus pays off and I can say I've had one of the tastiest pizzas in a long time. I arrived at Skiffer after doing some research here on Yelp. I saw that it had a number of English reviews, which helped me understand it better, but it was also right next to my hotel (Klaus K) and so I decided to simply show up. It was just me, so I was hoping they had some kind of bar area where I could sit down and continue reading my intoxicating novel while sipping on a glass of wine and waiting for the food. And they did - yay! I'd read about the Fisherman's Friend pizza and although I'm typically not the person that would opt for fish, I did go ahead and ordered it nevertheless. Truth be told, the different kinds of fish on one single pizza did worry me a little, but in the end I was amazed on how well they complemented each other; the poached egg and the shaved fennel were simply the icing of the cake! The reason why I'm not giving 5 stars is because of the service. I know, I know, I hear it all the time: Finnish service isn't great, so don't expect anything else. But I don't know...I just don't think the two waiters were attentive. I understand they had a lot of hungry customers to feed, but being a single customer, I would have enjoyed a little extra attention. (This is at least what I've been taught, when I learned how to be a good waiter back in the days...) In other words, I just didn't feel like they cared about me as a customer. Nevertheless, the delicious pizza was a hit and in a way tamed me ;-)

From start to finish, an excellent experience. Enthusiastic service by the staff, beautifully…read moreprepared delicious dishes. View of the park across the street is charming.

Phenomenal experience! Picked this spot based off the variety and prices were pretty good. We had…read moreoutstanding service from a very sweet server and incredibly delicious food. Got the autumn course meal which was rabbit rillette followed with slow cooked moose then cheese with jam and finished with chocolate ganache dessert. The rabbit was ok but the rest were outstanding. My friends got the reindeer, meatballs, and liver which were all incredibly delicious also (I actually preferred the taste of all 3 of these over the moose but had to try moose since it's rare to find). If I were to go back I'd get the goat cheese salad followed with the reindeer main course. You won't be disappointed!

Great vegan pizza! Sort of strangely part of the bowling hall but the be location is spacious and…read morecomfy, and pizzas are great. Very very thin crust, super toppings.

Wonderful pizza and salad in a family friendly laid back atmosphere. The spicy chicken pizza and…read morestrawberry salad were exceptional. To top it all off we were entertained by a by a bluegrass combo.

The dining experience here is really lovely. A comfortable dining room with high ceilings,…read moreattentive service, and good local beers. It's only pre fixe it seems which isn't my favorite but each dish was quite nice. Though the first course was my favorite, so it started out phenomenal and the rest was a little less memorable. That said, the oxtail ragu and polenta is stupid good, beautiful textures and the sauce brings it all together.

I was invited to dinner here and liked it very much. I would have given it 5 stars if the food had…read morebeen a bit better. The ambience was amazing and the service was excellent. The value for money here is also very good. The restaurant is split into two parts the front and the conservatory in the back. The conservatory is in my opinion much more cozy and charming. Floor to ceiling glass but very warm and cozy. The tables are covered with crisp white linen and coloured water glasses. The setting was really nice and posh. The menu has a la carte or you can try the 3,4 or 5 course surprise menu. We all chose the surprise menu of 4 courses. The bread was fabulous and the first course was nice. The Jerusalem artichoke soup lacked the punch and the lamb main was beautiful however the orange polenta took away from the dish. The buttermilk with orange for the main was also unnecessary and did nothing to enhance the dish and made it to orangey. The dessert was also nothing special in my opinion. The wine pairing was ok and nothing special. Service was very good and they were quick to the table and very helpful and friendly. All in all a great experience and I will give this place another go before finally making up my mind. It's modern Finnish cooking done well.

We had an assortment of great food at this relaxing corner restaurant near Helsinki city center…read more The service was excellent, but it was a slow evening, so we had all the attention we needed at the right pace. We had the organic beef Klitch burger with goat cheese and tapenade, with potato wedges that were fried just right. It was very tasty and filling. Also had the tiger prawn avocado salad, which tasted healthy and good, but was a bit light on dressing flavor. My wife had assorted tapas which she really enjoyed. If you are looking for a quality meal in a relaxed setting, this is a great place to go!

Food was fine ..service was terrible ..everything else falls to bits when service is terribleread more

(Overall: C) - I visited Boulevard on a quiet Tuesday lunch, which was quite peaceful so I got to…read moreadmire the beautifully spacious interior of the restaurant. The staff was kind and attentive throughout, offering a salted caramel from the chef at the end of the meal. I was a bit startled by the slow pace of the kitchen though as the dishes I ordered weee not terribly complex nor time intensive. I was content with the food as it gave me a taste of Finland's seafood, although I was a bit disappointed as I felt like there was a wide opportunity to impress, but that missed the mark a bit. (Vendace Roe: F) - I was quite disappointed by this offering as it upsells roe to a price similar to caviar when I personally find that the roe present in Japanese cuisine is not too disimilar except at a fraction of the price. (Lobster Pasta: C) - The pasta shape was a smart choice as it picks up that beautiful tomato cream sauce. I would've liked the lobster to be more at the forefront of this dish as the pieces that were included were relatively hidden in the dish, a missed opportunity to highlight the beautiful seafood. Food: E Presentation: E Price: -1 Atmosphere: +1 Service: E Menu: E Overall: +0 C Insta/Beli/TikTok: @amei_eats

Good food. Nice staff. I'm not a big seafood person tho and the options okayed of that is limited.read more