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    Verde's Mexican Parrilla

    3.9 (712 reviews)
    ModerateMexican
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Verde's Mexican Parrilla Takeout or Delivery

    Verde's Mexican Parrilla Photos

    VERDE'S MEXICAN PARRILLA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Margs on the rocks!
    Don L.

    Stopped at Verde's Mexican Parrilla after a golden retriever meetup nearby, and it ended up being one of the highlights of the day. The food was top-notch. The bacon-wrapped shrimp with tequila-lime butter was rich and perfectly cooked, and the pulled beef street tacos were packed with flavor. I started with the queso verde and calabaza cakes--both addictive. And yes, I made room for the towering slice of chocolate cake to wrap it all up. Service was friendly and relaxed. The staff made us feel welcome without rushing us, and they were more than happy to offer recommendations. The outdoor patio was ideal after a long day in the sun--laid-back, shaded, and surprisingly peaceful despite the crowd. Bonus: super kid- and dog-friendly, with a playground nearby and plenty of space to unwind. Verde's is the kind of place you just want to linger--whether you're coming off the trail, a dog meetup, or just craving really good Mexican food in the Hill Country. Will definitely be back.

    Fish Tacos
    Jim N.

    Update December 2023 Verde's delivers quality Tex-Mex food. Another good meal enjoyed recently... the complimentary chips and salsa are da bomb! Light crisp chips, and the salsa tastes like it just came out of the garden... super fresh ingredients! We had a couple of the "Lime in the Coconut" cocktails, reminiscent of a pina colada, but better, and not too sweet. Very good. For food, we settled on the pollo flautas (chicken flautas) and the fish tacos. Both were very good, and the flautas were some of the best we've ever had. The tacos were stuffed full of fish and fresh veggies. We sat at the bar this visit, and the bartender was super-busy, so not much time to visit. Recommend Verde's for good Tex-Mex in the Dripping Springs area.

    Chips and Salsa are great! The salsa has a bit of a kick so ask for a more mild one if you don't do spicy. I ordered the Wlid Mushroom Ravioli and it was 10/10!! My coworker ordered the Pollo Rellano and said it was delicious as well! We went for lunch and got our food in about 10 min of ordering and service was friendly as well as speedy!

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    1 month ago

    They have the best stacked chicken enchiladas, ever! Amazing cream sauce. Margarita was good, too!

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    Verdes M.

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    9 months ago

    Got the lunch special soft tacos. Great beef fajitas. Rice and Beans were excellent as well.

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    Good food and service. The serving size is generous and fairly priced. In good weather, the back covered patio is great!

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    Page 1 of 18

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    Taqueria De Diez  - Carne Asada Taco

    Taqueria De Diez

    4.7(518 reviews)
    16.1 miDowntown
    $$

    (4.5 stars) The best way to describe this joint is as a taco…read morereverse speakeasy. Go down an alleyway, enter a bar, and pass through a door with a tacos sign, and you'll find a bustling taqueria that slings some of the best tacos in town. Tortillas are homemade, and pastor is cooked on a trompo. Don't feel like a taco? You can also snag a quesadilla or tostada-like volcanes. There are several salsa options, and drinks include Mexican Cokes and horchata, among others. We ended up getting two tacos (pastor and carne asada), a nopales quesadilla, and an order of chips and guac. At $5 to $6 a taco, this wasn't cheap despite the no-frills surroundings, but it was well worth it. Everything looked and tasted fresh and smelled amazing. D/10 is known for its pastor, and it's easy to see why. Served in strips rather than chunks, it boasts a crisp edge and a nice bit of pineapple flavor. However, the asada, the salsa crema, and even the chips are all stellar here. While seating may be hard to come by, on food alone, Taqueria de Diez is a solid ten.

    I ordered the steak burrito and it was promptly delivered after ordering even though the restaurant…read morewas very busy. It was huge and worth the price. There's a bar connected with the restaurant as well if you want shots. There's plenty of room for seating and standing while you eat.

    Photos
    Taqueria De Diez  - Go between the alley

    Go between the alley

    Taqueria De Diez  - Adobada (Pastor)  Volcan and Carne Asada Taco

    Adobada (Pastor) Volcan and Carne Asada Taco

    Taqueria De Diez  - The outside of the building in an alley.

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    The outside of the building in an alley.

    Suerte - Chips and guacamole

    Suerte

    4.3(1.4k reviews)
    17.1 miEast Austin
    $$$

    had the Agua chiles , the quesadilla, the sweet potato's and there tacos !! Highly recommend…read moregetting a couple of plates ! The food was great and the service was as well. I would highly recommended a visit! The fish was fresh , the drinks were good and the desert was amazing !

    Best meal of the Austin trip: upscale tacos and housemade masa in a welcoming space…read more Food: 5 Service: 4.5 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Waitress Kelly was wonderful and so professional. She noticed I was ordering dairy items on side and asked about if pesto in guacamole was ok. So astute and kind of her. Also on my friends second drink remembered she didn't want salt or her rim without even asking - Everything tasted so fresh and high quality - Brisket tacos: packed with flavor--maybe it was the wagyu meat or the black magic oil. Freshly made corn tortillas were awesome. Usually corn ones and pretty throwaway meh, but these added to the greatness of the tacos. 5 stars - Duck flautas: crispy covered in mild mole. Loved the mashed potato addition inside for some mellowness and texture. 5 stars - Guacamole: so fresh and that dollop of pesto on top was lovely. Served with crispy masa dippers were impressive almost a 8x11 page size. It was fun to crack off into pieces, but hard to stop eating it. 5 stars - Sweet potato: friend loved these long charred wedges. 4.5 stars - Cocktails were stellar. I got the Don Dario which was a play on a marg and delightful - $12 of a few drinks during lucky hour (Mon-Fri 5-6pm, Sat-Sun 3-5pm) - High energy vibes in a clean, open, tan colored space - Had their bottle water on the table in a champagne bottle which speaks to my heart Midlights: - In East Austin so have to Uber if you are staying more central - Tacos come in orders of 4. Wish it was less so we could've tried more variety. Lowlights - No food discounts for lucky hour - Didn't have time to try the choco taco which looked amaze - Large gap of time between items first few items coming out and the rest

    Photos
    Suerte - Cool vibe

    Cool vibe

    Suerte - Tlayuda de Hongos

    Tlayuda de Hongos

    Suerte - Tlayuda de Hongos (mushrooms)

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    Tlayuda de Hongos (mushrooms)

    Eldorado Cafe

    Eldorado Cafe

    4.5(1.1k reviews)
    16.4 mi
    $$

    There are some restaurants that need a review, and then there are restaurants like El Dorado, where…read morethe city has already rendered its verdict. At this point, El Dorado is an Austin favorite. People don't really debate whether it's good. They debate whether the wait is worth it, which is a very different conversation. So rather than adding another voice to the pile of praise, it seems more useful to talk about what people should actually expect when they go. First, yes, there may be a wait. This place is popular, and popular restaurants attract crowds. That's not a criticism; it's simply the reality. But it's also worth noting that many of the legendary wait times come from showing up exactly when everyone else does. If you can sneak in before or after the prime lunch and dinner rushes, the experience becomes much more manageable. Once you're seated, do yourself a favor and order the white queso. Better yet, if you're with family or friends, just get the sampler. It turns the beginning of the meal into an event rather than a formality. The white queso is every bit as good as people claim, but what surprised me even more was how seriously El Dorado takes its salsa. Most restaurants treat salsa as a free opening act before the main performance. Here, it feels like something carefully considered. Several varieties stood out, and more than one made me wonder why so many places settle for mediocre salsa when it can clearly be this good. As for the food itself, it's important to know what kind of restaurant you're walking into. If your idea of Austin Tex-Mex is fresh, light, bright, and vaguely health-conscious, you may need to adjust your expectations. El Dorado leans toward the heartier side of the spectrum. These are rich, deeply flavored dishes that feel rooted in tradition rather than trends. The portions are generous, the flavors are bold, and the meal has a certain gravitational pull to it. This is not food that politely taps you on the shoulder. It gives you a warm hug and then insists you have another bite. What impressed me most, oddly enough, were the beans and rice. Normally, they're supporting characters that exist simply because tradition demands they be present. At El Dorado, they seem to receive the same attention as everything else on the plate. It's a small detail, but great restaurants often reveal themselves through small details. The service deserves just as much praise as the food. During our visit, we interacted with several different staff members, and every one of them was friendly, attentive, and genuinely pleasant. There was none of the rushed indifference that sometimes sneaks into busy restaurants. Even better, management was actively moving through the dining room, checking on guests, talking with tables, and making sure people were enjoying themselves. It's the kind of thing that doesn't always get noticed when it's done well, but it absolutely contributes to why places like this develop loyal followings. The atmosphere itself is cheerful and comfortable. It's colorful without being flashy, lively without being chaotic. Nobody is going to leave talking about the interior design, but that's perfectly fine. The room accomplishes what it needs to accomplish: it feels welcoming and relaxed, allowing the food and the people to be the stars. As for negatives, there really aren't many. If you're looking for an elevated dining experience with dramatic plating, moody lighting, and a server who explains every ingredient as though introducing characters in a novel, this probably isn't your place. El Dorado seems far more interested in feeding people well than impressing them with presentation. And honestly, that's probably part of the reason Austin loves it so much. Go when you can avoid the biggest crowds. Order the queso. Explore the salsas. Don't overlook the beans and rice. Show up hungry. The food is hearty, the people are kind, and the restaurant knows exactly what it is. In a city where so many places are trying to become something, there's something refreshing about a place that already has.

    El Dorado Cafe appears to be a beloved Austin staple as evidenced by the fact that everytime I've…read morementioned it in front of my friends, they yell "EL DORADO CAFE?! THAT PLACE IS THE BEST". Located off Mopac and Anderson in North Central Austin, this beloved tex-mex restaurant is situated in a relatively aged shopping strip less than half a mile from the highway. Parking is ample and available so there should be no issues with access getting to the restaurant. Although easy to get to, it's a whole different story getting into the restaurant. First and foremost, they are closed on Sundays and Mondays. Secondly, they are so popular that you should almost always expect a wait. The pro move here is to book a reservation, but if you don't have one - anticipate waiting anywhere between 30 - 90 minutes in order to get in. Once in, you have the option to pick from a variety of tex-mex cuisine, including some local house specials such as the "crunchwrap supreme" which has an interesting backlore related to Taco Bell. Free chips and salsa (choose up to two salsas to try) land as soon as you arrive. El Dorado is known for its vegan tex-mex offerings so those with more particular diets will certainly be able to find something that works. The salsas are tasty. The serving portions are large. The flavors are good - there's really not too much to complain about once you're in and seated.

    Photos
    Eldorado Cafe
    Eldorado Cafe - Dart Bowl Enchiladas

    Dart Bowl Enchiladas

    Eldorado Cafe - Cocktails

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    Cocktails

    Licha's Cantina - Tacos

    Licha's Cantina

    4.1(844 reviews)
    16.8 miEast Austin
    $$

    Another fun place in Austin! Great Mexican food, great and…read morefast service and the mood here was so cozy and inviting- we really enjoyed our food here. So we were thinking of tacos or Mexican food and my daughter suggested this spot as she had come here with some friends and really enjoyed their sopecitos. I had never had a sopecito! What is that! So we had to try... We were lucky to arrive at the right time (9 pm!) where we got their last table!! Make reservations or something because this is another one of those places that fills up! So- we were taken care of immediately: chips and some very hot salsas were set on the table while we chose. They menu is in QR code format, but we asked and got paper menus as well. Well I got the chicken sopecitos , my daughter got the pork ones and my partner got the meat tacos. Everything was delicious, the food arrived promptly, the portion size was perfect and bountiful and everything was super enjoyable. I really enjoyed trying some New Mexican favorites. Next time I will try some other delicacies since I always get tacos tacos burritos or quesadillas: time for some new items on the menu! Enjoy!

    Could have been much better. Many of their dishes are very…read moresweet, instead of savory. Salsa was the best thing. Music was so loud in the back room areas that you could not even have a conversation with others at your table. When I asked to have the music turned down, I was ignored. Dishes were on the pricer side. We won't be back.

    Photos
    Licha's Cantina - Inside view

    Inside view

    Licha's Cantina - Cochinita Pibil

    Cochinita Pibil

    Licha's Cantina - Side seating area

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    Side seating area

    Verde's Mexican Parrilla - mexican - Updated June 2026

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