Excellent restaurant with traditional fare. While the place is rustic, with (covered) outdoor…read moreseating, the food is upscale in its taste and quality. We chose a dish with the restaurant's namesake as supporting ingredient. The chicken stew was served with rice, tutu de feijão (bean paste), angu, and couve vegetables. All was deliciously seasoned and well prepared. The place was lovely with some nice music as we ate.