I remember lining up for the Ayala Triangle branch when they first opened, and how I immediately…read moretook a liking for their ginger sauce. Their chicken was soft and juicy (even breast meat), their soup was savory, and their rice was just perfectly steamed. How far we've come from that first date. I was missing the ginger sauce so I decided to eat here today, and I'm being kind when I say I was mildly disappointed. The chicken was still good, although we were served white meat when I explicitly said I wanted dark. The soup was still good, but the rice was overcooked and soggy. Even the roast pork which used to be juicy and crunchy was dry. The quality of service has also deteriorated but that's something that I think I'm sensitive to, so it may not be true for others. At the very least, the ginger sauce was still the same is before.

Oh man, I feel terrible about writing this, but needs must…read more My sister's lived in Singapore for close to two years, and I've visited her pretty often during those two years. I've come to love many Singaporean dishes (And even attempted to recreate them back here in the Philippines), so I was really excited when Wee Nam Kee landed in the Philippines! Their quality used to be great! People even lined up just to taste the famous Hainanese Chicken Rice that was already making its rounds in the Philippine foodie market (Boon Tong Kee!). Don't get me wrong, the Hainanese Chicken of Wee Nam Kee was alright. Not much change in the flavor but what really disappointed me was the sudden decline of their famous cereal prawn. They used to be big, and juicy and flavorful but then we ate there just recently, the prawns were sad, had not much meat to them. I think in one order we only had 4 or 5 prawns? And the rest of it were just heads, all drowning in cereal. All in all a terrible death for one of my favorite dishes from Singapore. Ah, well. On to the next one, I suppose.

This kiosk at Alabang Town Center's food choices will give you a taste of authentic Chinese food at…read morean affordable price. Their combo meals are budget-friendly and even though they don't have an actual restaurant, the presentation of their food is good. I've tried their Pancit Canton and it's very tasty, not bad for its price. Their Lumpiang Shanghai, Sweet & Sour Pork and Lemon Chicken are pretty yummy as well. I've observed that most families go to the more known restaurants in the mall whenever they crave for Chinese food but El Presidente of Binondo is actually just as good. Well that's if you're comfortable with the environment of a food court.

I love this place the best chide American food walking…read more Distance to AZUMI hotel where I stayed

Luk Yuen is another of those old franchises that have seen better days. To be honest, I would be…read morecareful about which branch to patronize because some branches flat out suck. Having said that, I have good memories about the Luk Yuen besides Makati Supermart Alabang (Yes, that has always confused me). It is one of the better branches in terms of the quality of their food, and while the interiors are nothing to email home about, it is comfortable enough. Again, there are better Chinese restaurants out there, but if you're stuck in a bind, an order of Braised Beef Noodles, Fried Meat Dumplings, and some Halo-Halo Congee will do quite nicely.

Alabang, Festival Mall location- Their food was horrible. I've complained on FB but they delete all…read morenegative comments and then block you. Uncooked lemon chicken, dried out Lechon Macau, and hard as a rock rice, served with their Broccoli and beef.

There are so many Chinese restaurants in the metro and the food they serve kind of taste the same…read more But what set this place apart from the rest is the great service they gave us when we dined there. I never gave this restaurant the time of day before because I was satisfied with my go-to Chinese place. But a friend invited us there for dinner and of course we obliged. We ordered the usual items on the menu: Dimsum Platter, Yang Chow Fried Rice, Noodles, Lemon Chicken, Lechon Macau. As expected, everything was superb. The service was fantastic; we were given a nice spot as soon as we stepped inside their restaurant. The food was quick and served hot. The waiters were very attentive; they refilled our glasses often (it doesn't matter if it's bottomless iced tea or water) and are quick to approach us when we called them. There was nothing extra special or different about this place. But because of the excellent service, we would definitely be back here when we find ourselves in Festival Mall.

This establishment is already closed. I dined here prior pandemic and food was good. Noise level is…read moreaverage.

Always hit the spot, no-frills Chinese food. Meals are dangerously greasy and good for sharing…read more Even the small portions can be split among four. Best to come here hungry and in groups. Perfect place for your big family's Sunday meal- lazy Susans and dimsum carts! Price-wise it's very reasonable. Safe to say a budget of 350 per head goes a loooong way and would satisfy even the heftiest of waters. We always get a protein, noodle, soup and vegetable dish plus some dimsum. A couple of dishes are not usually on the menu like curry mutton and Xiao Long Bao. I love their thick polonchay soup that can be served in singles. The usual dishes like beef and broccoli, spicy spareribs and yang chow are as good as the best Chinese in Manila, Mann Hann Megamall. Three stars only since the spinach with century and salted egg came with broth when it clearly looked steamed on the photo. Salted egg was replaced w/ scrambled egg instead. Also bit into a huge piece of shell in my oyster cake. This place could do some cleaning.

Do you want authentic Chinese dining experience complete with Asian look and ambience? Then travel…read moredown to the south and dine your way to China. Superbowl Of China serves scrumptious Asian dishes such as sweet and sour pork, schezuan shrimp, hongkong style spicy shrimp, wantons, dimsums and many more. When I'm here, I can't leave without eating their lemon chicken as their version of this breaded goodness with sweet, tangy lemon sauce is superb and the best that I've tasted so far. The ambience was beautifully made, the color of purple and gold brings the restaurant alive and the wooden furnitures gives a feeling of warmth and serenity to every customer. The employees and the waiters were also very polite and accommodating, I remembered one of my friends accidentally spilled her drink and the manager just replaced it even if it wasn't their fault, talk about great customer service!

I've heard so many people rave about the awesome Chinese restaurant ten minutes away from my house,…read moreand yes, it's Chairman Wang's. I invited my mom to have a dinner date with me because she's been living in Hong Kong for many years, and she absolutely loves Chinese food! Before you even enter the restaurant, you can really see how well they've decorated the restaurant! From the entrance, to the ceilings, walls, tables, absolutely everything! They serve the usual Chinese food, like siomai, Hakaw, Pork Buns, and the like.. But they've also got unique dishes I've never heard of or seen anywhere else like their Northern Style Lamb Dumplings, and their Minced Lamb wrapped in Pancake with leeks (this dish was delish!) We ordered a lot of food like the Smoked Duck Breast in Hoisin Wrap! I love duck and this dish is so good and contains a lot of vegetables! Their chicken dishes are also quite known to those who have tried them because of how good they are... I especially LOVE their sweet and sour chicken and their Honey Sesame Crispy chicken too!

Came by late afternoon to Molito and wanted to avoid the mall crowd. Stirred by curiosity about…read morethis place because I like hand pulled noodles. Opting for a quick bite, we had pork and chive dumplings which were a tad bit small but big in size. Love the hint of star anise in its filling and black vinegar dipping sauce that came with it (I usually request for black vinegar at other dimsum places). On the other hand, the beef Hofan was pretty good and textbook stir fry- good balance of flavor and textures. Both dishes came too oily but that's synonymous with Chinese comfort food!

Healthy food gets a bad reputation for being bland and sometimes downright appetizing and for a…read moregood reason, it just tastes like crap. Sure, it's loaded with vitamins and nutrients but if it tastes like cardboard then it completely takes away the joy of eating. Contrary to what most people believe, you don't always have to sacrifice flavor for nutrition and Yin Yang's Chinese Fresh Lumpia shows us how it's done. Its shredded cabbage and carrot, rolled in a soft lumpia wrapper. Inside you would find nuts, nori and seaweed. Topped with a sweet sauce, Yin Yang's lumpia is proof that eating right can actually taste good. Tips: 1. Have one before going to the grocery. This helps you cut down on junk food shopping. 2. Best to buy the lumpia before noon. I find that it tastes better. 3. You can order a box for take-out too.

Next to Globe Lumpia in Binondo, this is #2 in my list for the best lumpiang sariwa in Manila. This…read moreplace offers vegetarian lumpia (also vegan!) and for such simple ingredients, it's incredibly tasty. I just love the seaweed! The first time I tried it, I was actually a bit confused with the taste at it leans more towards nutty and sweet, unlike most lumpias that are mostly garlicky. I did fall in love with it after a few bites, and it's always been a place for me to grab a quick snack at Town. It's located at the food court, which is perfect because I pair this with a fresh fruit smoothie. Perfect afternoon snack! Also, not expensive! Both tummy and wallet are satisfied.

Food was good and tasted pretty authentic. I enjoyed the wonton soup and. Scallops with asparagus…read more Scallops were a tad over cooked so they were rubbery, but tasted fine. The tough part is that everything is geared for larger groups. The entree was large and meant for sharing. Also, there were any small tables. Everything was set up for larger parties. Not exactly the best situation for business travelers or folks by themselves.

The Phoenix Court in Bellevue is a fancy restaurant in the heart of Alabang's Business district…read more It's actually my second time there and the experience remains the same - excellent! Once you step inside the Phoenix court, you will be greeted by female food attendants dresses in qipao- the traditional Chinese dress. You will be brought one of the many tables inside. We always choose the round table (not sure if there's a square) because we normally have lunch there as a team. It makes it easy for us to talk to each other while waiting for our food. The food is something you'd normally find in m the menu of similarly-themed hotel restaurants. We had chicken fillet with almonds and walnuts, a seafood and egg platter, beef brocolli, fried chicken in caramel sauce, fried cuttlefish and sweet and sour pour. I've tasted all of these from different restaurant's and I can't say there's something special. They all taste the same. The staff are always at your beck and call, ever ready to take additional order or refill your water goblet. There was one staff though who spoke to our bossin the vernacular when he knew my boss who was with us that day is Chinese! So is it worth the price? Sadly no. You're better off eating somewhere because the food at the Phoenix Court is nothing to write about. I guess if you're in the area and is looking for a place big enough to treat a huge group, this here is perfect.