Simply brilliant. My first time, my husbands second. Lovely eclectic decor, wonder service and…read moregreat food. I had seafood starter of mussels in linguini and main course halibut and both fixed to perfection.

Very good quality food, very expensive. Been there three…read moretimes to the dismay of my bank account. I'm not much of a seafood fan so I have avoided the signature dishes. I enjoyed the wood pidgin and the steak was just right. The decoration is pretty querky but I like it and the service is good. When I go though I often feel sorry for people who are at tables near the entrance as it's all rather cramped when people arrive. One of my visits was in a party of 12 so we booked a room upstairs and it was very cosy and quite novel.

We took mum here for mothers day and it was a great success. I had half a lobster with garlic…read morebutter and it was divine. All fish is prepared in front of you and the chefs are extremely talented. I decided to buy two crabs and took them home to prepare for dinner the next day, I got many brownie points for that dinner so thumbs up Loch Fyne. This place can be quite pricey however if you go on www.vouchercodes.co.uk they often have money off vouchers for this restaurant and other Loch Fynes around the U.K.

Ah yes Wirral's Loch Fyne offering. I am in the Loch Fyne fan camp I must say, I love the story…read morebehind it. How the idea came from growing oysters in the clear, fertile waters of Loch Fyne. The success has come from their commitment to top quality food. I can live with that. They also always have great offers on such as the one they have on at the moment; Dinner and wine for two at £30 from sunday-thursday. That's a two course dinner, and I'd suggest the Scottish smoked haddock and the cold poached salmon. However whatever you chose is likely to be top notch as mentioned. Loch Fyne is what I would consider to be one of those safe bets when you are out dining. The Wirral has one and it is arguably one of the best restaurants in the region.

AVOID THIS PLACE! If you want your reservation mysteriously…read moredisappeared, or if you enjoy dressing up for dinner only to be turned away at the door -- this is the restaurant for you. We called at 8:30 PM to ask if there were any available tables for the night. The guy on the phone clearly confirmed two options: 9:30 PM and 9:45 PM. I even asked if 9:30 was the earliest available, and he confirmed it was. I then confirmed the 9:30 PM reservation, to which he replied, "See you later at the restaurant." When we arrived -- 15 minutes early, by the way -- and told the host about our reservation, he looked completely shocked. He denied ever receiving a reservation call. I showed him my call log (see attached screenshot), which clearly shows we called the correct number. He admitted he was the only man working the phones and that it was indeed the right number -- but still insisted no reservation had been made. Even though the restaurant had empty tables, he refused to seat us, was incredibly rude, and paid us no attention while continuing to serve others. No apology at all. No effort to resolve anything. Just left us standing there. Absolutely absurd and laughable experience. Never again.

The food was delicious with excellent service and a cozy ambiance. Ate here twice while visiting…read morethe Lake District.

Service was great. A great atmosphere and general nicely finished restaurant. As to the food..steak…read morereview...I ordered the premium ribeye and it was very lame. I cook better steak at home for 1/3 the cost. Ive had some amazing steaks around the world at some exclusive restaurants and this wouldn't make the top 1000...the side of vegetables tasted great if that helps?

Had a marvelous dinner at Blackhouse. It was our 2nd night in Leeds and this place did not…read moredisappoint. Food was delicious not 1 issue. Replaced my mint mushy peas (shhh don't tell the English) with a OMG Devine salad. We had a spot of tea, a sundae and a cup of coffee after dinner. Just a quick walk from our hotel. Recommend 100%

Delightful Fish n Chips! The batter is not soggy, it is not thick, it is not scalding - it is…read moreperfectly flaky, crispy, and flavourful. The fish inside is fresh, flakes at an acceptable chunk size. No mush at all. Leave that to the mushy peas, which were a good balanced blanding compliment to the saltiness of the fried stuff. The Fishermans Wife should be designated a historical landmark of Leeds.

Was at the shop behind Leeds Market. Always a stop here when over for a visit. And I mean always…read more Proper English fish n chips. Super friendly staff too.

We popped in for a late lunch/early dinner. My husband has been multiple times but this was my…read morefirst visit. I had an awful fish & chips dinner in London last week so he brought me here to make up for it as he says they're the best he's had so far in the UK. Let me tell you that it lived up to the hype. A beautiful large piece of flaky haddock so lightly fried and it had an audible cracking sound when I put my fork to it. We had started with an octopus starter from the specials menu which had lovely fresh flavors and my husband enjoyed the squid ink risotto which was also delicious. Cute place and nice staff. I look forward to going back and trying more of their dishes, everything sounded great.

Book before coming as they are limited due to covid 19. We were here on a Saturday night and was…read moreable to make reservations by calling in advance the same day. The restaurant was clean. Not to many people inside due to Covid-19. All staff members were very friendly. Checked on our table often. Everything we ordered was delicious. If you are looking for great seafood, this is where to go. We will definitely be back when we visit Liverpool again.

I love this restaurant! The food is absolutely great and the staff are probably the most attentive…read moreI've seen in years. The menu contains a fusion mixture of Chinese, Japanese and Thai, and everything seems cooked to the highest freshness and quality. I really love the Sushi platters they serve, the deep fried sushi and the Bento Boxes. The Bento Boxes offer real value, within them you get noodles or rice, served with a choice of one of the meat or vegetables in sauce, three pieces of mixed sushi, a side bowl of salad and some tepura vegetables..all for under a tenner. East Ocean also does stunning thai curries, and most other types of Asian food, and although there is an emphasis on seafood, those who dislike it need not be wary - there are plenty of meat and vegetarian dishes. I also really like the interior of the restaurant, it's modern and light, with a water feature that gives a classy yet exotic feel. All in all, I rate this restaurant highly. The waiting staff are always very polite and very attentive and you even get some prawn crackers to snack on!

I gave this 2 stars because the hostess and the server Ella was very nice. We had the Surf and Turf…read morespecial. Simply said, turf it to the curb. Steak over cooked and shrimp was sub par.

5-star brunch. Haven't had the chance to try dinner. The "Loch Fyne Breakfast" consists of a…read moresampling of a number of traditional Scottish breakfast items. If you haven't tried traditional haggis, you are missing out on an excellent, slightly peppery, dish. As good as the "LFB" was, it lacked kippered herring - an all time favorite of mine, so I ordered some as a side. Two beautifully fried fish arrived. Nicely salty, very flavorful and with a squeeze of lemon, perfect. They bring back memories of my father frying them up as a special treat when I was a kid. Highly recommended for brunch.