This place is one of those rare finds one just stumbles into, and thank God that I found it. Let's…read morestart with the atmosphere, the space itself is very well taken care of with lots of attention to details and is very warm and inviting. The service is exceptional! The staff were overwhelmingly friendly and attentive, rare & a nice change from the typical experience in Cologne. The waiters really knew their stuff & explained everything in vivid detail and made me feel so welcomed. They went out of their way to explain all the food and drinks. Most importantly, the food was superb! One of those rare instances that I felt transported back to a little taverna in Greece. The flavors played in my mouth, fresh and authentic Greek food. I highly recommend this place!

This meal was one of the best dining experiences I have had in some time! Immediately upon our…read morearrival, we were welcomed by the owner who clearly cared that we (and the other guests around us) had a phenomenal experience. After speaking briefly, we decided to entrust him with our menu selections and he did not disappoint! Every dish they served was prepared to perfection, from a simple feta dish to octopus to lamb. I can not leave out, of course, the perfect wine pairings! Heaven!

This place was definitely very popular! They've got a large covered patio that was already full…read morewhen we turned up for our booking at 7:30pm on a Saturday night! So, book to avoid disappointment! The place looks nice and modern and is great for family dinners as there's a lot of large tables. When you order drinks you are automatically give a shot of ouzo each! We ordered a grilled sea bass with risotto - the risotto was green with pesto and made with mushrooms and the fish was cooked to perfection and beautifully presented. We also ordered a mix meat kebab that came with grilled vegetables and thick cut chips. This seemed to be a popular choice, along with the steak, when I was being nosey at what other people were ordering. The meat was cooked perfectly and was covered in this sauce that my friend loves. I ordered a moussaka from the specials board. It came piping hot and although not as saucy as I would've normally liked it, it was very tasty! I also ordered a side of deep fried vegetables from the starter menu. The portion was a bit small here: three thin slices of courgette, two teeny slices of aubergine and a non spicy pepper. It was served with tsaziki but I really didn't need it as the veg was coated with fragrant garlic and beautifully seasoned! Mmm. Really nice and crispy too and not at all soggy! We were so full but my friends insisted that we had to get the mix platter of desserts for €15. This was a bit steep. There were four small piped rosettes of chocolate mousse, a chocolate pannacotta, tiramisu, and a greek yoghurt and honey. Needless to say, we somehow found room in us to eat up the whole thing!