The BEST Vietnamese food in town. Honestly, just as good as the Vietnamese I used to eat in…read moreHouston. Gainesville is lucky to have cuisine of this caliber. The owner, Huy, is a wonderful person and always so kind. The summer rolls are to die for. We always get the chicken pho and the shrimp noodles (bun). Never disappoints.

My wife and I go as often as we can to this downtown gem. It has become our Gainesville comfort…read morefood. Family restaurant run by the nicest folks. It's the best Vietnamese food I've had -- especially love the Thai tea, summer rolls with peanut sauce, and pho, all phenomenal!

Baby, who hurt you? Because you are SALTY!!…read more Food was decent, authentic menu, plenty of options, but way too much salt, in both the soup and meal I ordered. Also, bless their heart for being a family owned restaurant, but the cleanliness and service here needs more help. When there's only one server serving and turning tables on over 32 people, trouble will occur. I'll try it again, but maybe when it's not dinner rush. Could have been just a one-off. 3.5 stars. Rounded up to 4.

We were in Florida with my daughter for her archery competition. My father-in-law, daughter, and I…read morewent to this restaurant based on the reviews. Based on the reviews, we thought it was going to be a nice meal. Walking in my father-in-law said are you sure we should eat here. I said the reviews are great. I'm sure it will be fine. Let's just take everything in with a grain of salt. My father-in-law ordered pad Thai, which he typically loves. However, it was not very good at all. Actually, he said it was the worst pad Thai he had ever had. My daughter ordered the pineapple fried rice. She said it was not very flavorful and quite greasy. I had the green curry, which was decent, I did like the fact that it had less coconut milk than other establishments that I've sent you before. It is one of my favorites so I feel like it's something that I can't speak upon. I did have a good amount of vegetables and I love the fact that they use lotus roots. And eggplant. However, it wasn't the best, but it wasn't the worst so I feel like that one was a good effort. Onto cleanliness. I really feel like they have a lot of room for improvement here. Even if most of your business businesses carry out, which I imagine it is, you still need to have a knee and clean environment for people to feel comfortable. And I believe that that's where my father-in-law's trepidation came to play. I can't say it was overly dirty, but you can tell that it was worn out. And I saw a lot of carryout business happening. That means that you still have a pretty decent cash flow coming in. My suggestion, as a restaurant consultant, is to use your days off to do a gut of all things unnecessary, do a deep clean and or replace things that obviously need replacing. And there's quite a bit that needs replacing. I'm talking tables, chairs, Flooring, paint the walls, etc. Also dollar store cutlery honestly is never OK when you're charging the prices that you are.

Came downtown this past Friday for a girls night and didn't realize it was a parent's weekend. With…read morethat being said, most places required a reservation or you had an 1.5h wait ahead of you. After a little wandering around we found liquid ginger. The line wasn't too long inside, so we decided we would try it. They were swamped and very busy still, but the staff was doing their best to accommodate everyone. We waited in a short line for maybe 15min before reaching the hostesses table. We were lucky to get seats at the sushi bar! The interior is very nice and has a nice vibe. This place is really great for nice dinners, nights out, or a good dinner. Service was definitely off that night. Our water specifically seemed to forget about the group of us since we were seated at the sushi bar. It took her 15 to get us waters and our other drinks didn't even come out until after we got out food (a considerable time later). Like I said it was busy, the sushi bar was swamped with orders, but they were working diligently to keep up with the influx of orders. Most of us ordered sushi, so we ended up waiting a considerable amount of time for our meals. My one friend ordered an entree from the kitchen and it came out within 10 minutes of her ordering it. Our sushi was served about 20-30 minutes after her dish. This is frustrating and slightly awkward as my friend felt bad eating while the rest of us didn't have any food yet. Again, this is no fault to the sushi chefs. They were working extremely hard to produce quality sushi for all the guests. My problem came with our server, Emma. She didn't check in on us at all, didn't even serve our dishes to us, and like I said, forgot to get us drinks, etc. While this was frustrating, I do not think this is a reflection of the restaurant overall. It appeared the other serves were fine keeping up with their tables. For the food, we started with the crab rangoons and steamed pork potstickers. These came out within 10 minutes of ordering and were great starters! They each included 6 pieces per order. The crab rangoons were stuffed with ample amounts of cream cheese and crab meat. They were perfectly crispy and I thought these were some of the better Rangoons I've had. The potstickers hit the spot, but weren't anything too special, pretty standard. For my sushi, I ordered the Golden Apple Roll (per our servers recommendation) and a daily special roll called the bonzai Roll. The golden apple roll included spicy crunchy salmon, Fuji apples, mango, and mango sauce. This was decent and something different but not my favorite. 5)3 flavors were super unique but there wasn't a sweetness at all oddly like I was expecting. Instead it had a distinct tart flavor to it. Different, but not my vibe. Now the bonzai roll was a hit! This roll included tuna, salmon, kani, and avocado inside, topped with tuna, salmon, yellowtail, and mayo, then flamed & torched, and finished with eel sauce, caviar, and scallions. There was certainly a lot going on in this one, but I could really taste all the different elements. The fish was extremely fresh and just divine. I also tried some of my friend's sashimi and was blown away with the quality of the fish--just amazing. Overall, we all loved the food here and would 100% return. The quality is quite good and the fish is melt in your mouth. You can tell they take a lot of pride in their sushi and it is evident in the taste and presentation alone. Now the service was certainly more desirable. I understand it was a very busy night, but our server just appeared to forget about us. Very disappointing as it slightly spoiled our experience and was not a good first impression. Again, we all agreed that we thought it wasn't a fair assessment of the restaurants service overall. I'm hoping next time the service is better and our server can do a better job serving us and checking in on us. I'm also surprised that she never offered to compensate anything in our bill, like our drinks that took 30+ minutes to come out and were served well after we had received our food. But it's not the end of the world. I would still recommend coming here, I actually think their sushi is better than Dragon Flys, better priced, and dare I say higher quality!

Liquid Ginger rocks my world! Fantastic sushi and sashimi! Always fresh and delicious. Service is…read moregreat and the prices are very reasonable. I drive by DF around the corner in Downtown GNV and just know they haven't met Liquid Ginger. When they do, they will be hooked as well. Give it a try, you'll thank me

This place is a disaster from an operations standpoint. Food was excellent, but service was slow…read more Tables were dirty and not cleaned. Ordering screen was sticky and barely functional. The staff just looks worn out, walking with that waddle-walk to get from point A to B. Dirty unbussed tables, that's just a no-no. Nearly thirty minutes after ordering, I finally got my food. The sushi was good, so that's the only saving grace. But with nearly 20 sushi offerings in a 3 mile radius that offers better food, better service, a better experience, all at a better price point, I would never come back here again. By the way, nearly an hour now, and still the tables are not bussed. Total fail.

R.I.P. Bento. This was one of my long-time favorite spots ever since opening in 2002. Between Red…read more& Blue, I've literally had 100+ Bento meals. Back in the day it was awesome food/atmosphere/value with lines out the door. There's been a steady downhill progression for a long time (ever since you dropped the hot & sour soup a decade back). I ate at Blue Bento tonight and I'm sad to say it's now dead. It was empty at 6:30pm on a Friday. It was dirty, sad, broken, and basically a post-apocalyptic version of its former self. Everything about the entire experience was unpleasant and disappointing. Staff could not care less about the food nor the customer. See pics for a representative picture of what this place has sadly become. Never going back again. Used to be great food and great value- now neither. Dear Owner/s: you really had a beautiful thing but you fatally wounded it- please do the humane thing and just go ahead and put it out of its misery.

Well, it's been 3 years since we have been able to visit Garlic & Ginger after our youngen…read moregraduated. However, we are in Gainesville this week and decided to get food to go. Wow, again, not disappointed! We love this place and wish we lived closer. Owner is super nice, Staff is awesome, restaurant is super clean and the food is always delicious. We visit every time we are in Gainesville. Their prices are super reasonable for the quality and quantity. We appreciate the care they put into making our experience with then super awesome each time. Wishing them blessings!

The service was great, and the atmosphere was very quiet and plenty of tables were open. They have…read moreoptions for meat lovers and vegetarians, and made sure to let me know about the spice scale of their food. My friend and I ordered the short ribs and a fried chicken dish. That was really awesome, great flavor, and came out with shareable portions. Was it my favorite restaurant in Gainesville, no, but if I wanted to take a group of friends out, I would come here again. Cool that Gainesville has a Korean barbecue option, and I will definitely try again!

The pastries are not too sweet and have a good ratio to cream and bread. Not to mention the service…read morewas kind and helpful. I also really like the atmosphere of the restaurant and the music.

Inside The Yummy House is Bakery 1908. An amazing assortment…read moreof pastries. You can't go wrong going to this establishment! (See Pictures)

Went here for dinner! I had their zen ramen along with their calamari egg rolls and Takoyaki…read more Everything here was absolutely delicious!! I was afraid to try an Asian noodle shop in Florida but going here was definitely a good choice! If I'm ever back in Florida I will come back Forsure!

Been here several times now and their food is pretty good, nothing outstanding but a decent option…read morewith not much else in the area. We love their summer rolls, pad thai, rice bowls but cannot recommend the pho. Very salty and little flavor. Everything else is good though