Excellent choice for a hotel stay, conference or just a beautiful atmosphere to enjoy a drink with…read morefriends! We were glad to be so nicely taken care of!

really cool, modern-hipster-industrial-fancy design. they have really good food for sooooo little…read moreprices!!! (compared to switzerland) really the place to go to even if youre further away. Food: the food was very good. i suggest you to take a filet if you like meat (dont take the entrecote) or a salad as the sauce is very good too. Service: very friendly and professional. take some time with you because this place will be crowded. Ambience: as the title says a really cool modern place to hang out.

Essen nichts besonderes, dafür zu teuer. Man wird zusammen an die Tische gequetscht. Service extrem…read moreunfreundlich.

One of my favorite places to eat! Great food and a neat marketplace and play area for kids. Dessert…read moreis a must! Delicious.

From the owner: Restaurant mit überdachter Terrasse in der City von Weil am Rhein. Mit vielen preiswerten Menüs,…read moreexotischen Spaghetti-Spezialitäte, Cordon Bleu und Schnitzeln, Steaks, Pfifflerlingen und knackigen Salaten. Mit Bar, Raucherzimmer, Fussball-TV, Event-Raum und schöner Gartenterrasse.

Unassuming, quaint restaurant that is only open 5-6 months each year. It is like having dinner in…read morethe home of good friends. Very friendly, very loud, quite a bit of fun. You walk into a tiny dining room - maybe 4-5 long communal tables that seat ~20 people total. If you squeeze your way through the dining room and out the back door, there is a nice, fairly spacious patio with tables and chairs. Again, communal seating. The drink options are a selection of wines at various levels of fermentation and sparking wine (very good!). I think there might be beer as well. In any case, the menu is pretty simple: trout (fried or smoked) or schnitzel. Sides can be ordered separately. Think potatoes, cabbage, etc. I ordered the whole fried trout. It came with a side of horseradish cream sauce. So simple, so delicious! After dinner, we moved to an in-door table. With communal seating, you either focus on avoiding eye contact, or you make friends. The nice folks seated next to us ended up ordering a round of grappa for the entire table. It was lovely and a nice end to the evening. If you're looking for an off-the-beaten-path "locals" spot, this is certainly it.