This review is for the restaurant…read more Our extended family had gathered for a few days & being local to the area, they knew Gasthaus Fischerrosl was a wonderful place for dinner Orders of steaks and fish were well served. The Mr & I chose the kase spaetzle & it was lovely! Noodles were al dente & the cheese was thick & hung onto the noodle. Heaven! Also came with a huge salad so we got a well-rounded comfort food & fresh crunchy greens Dunkles (dark beer) to wash everything down - another enjoyable meal with the family!

The Gasthaus Fischerrosl is the perfect place to stay if you are looking for a very quaint,…read moreold-world inn to stay in while in Southern Germany. The building is over 400 years old though don't worry, the rooms and beds are not. They've updated the rooms but kept the style and charm of the inn. We stayed here for a few days and loved our visit. The rooms are a decent size if you are just 2 people. For a family of 5, we needed 2 rooms. My wife and 2 of our kids stayed in the larger of the rooms which had a very nice bathroom, a small sitting area and then the bedding. I shared a standard room with my daughter which was a bit cramped, but certainly manageable. Complimentary breakfast is provided and it's a great spread of food every morning. See the pictures. There's also a great breakfast room to enjoy the food in. There's a restaurant on the main level of the inn. It is quite pricy so we didn't eat here. The staff was very friendly and very accommodating. My entire family stayed here as we were in Germany for my brother's wedding, and the staff set up the breakfast tables so we could sit together before we even came in. How thoughtful. That's the difference between a place like The Marriott hotels and an inn like this. Parking is across the street. You are just across the street from a beautiful lake. Munich is about a 45 minute or so drive (not city center) and this inn is about 1 1/2 hours from the Neuschwanstein castle. Only downsides: No A/C which made it really toasty in the room on the hot summer days we stayed there and for a rural area, there's quite a bit of traffic on both streets this hotel sits on the intersection of.' Would TOTALLY stay here again!

TL;DR: Amazing seafood, fantastic service, and perfect for groups. Pescheria made our bachelor…read moreparty dinner one for the record books. We came here for dinner during Oktoberfest with a group of 12, and it could not have been a better experience. Pescheria set aside a large table in the back just for us and gave us top-notch service from start to finish. The staff really went above and beyond, giving great recommendations and even arranging a few special dishes from the chef just for our group. We asked if everything could be served family style so we could all share, and they delivered perfectly. Some of the highlights were the seafood risotto, the seafood sampler towers, the fresh oysters, and the fish dishes. We ordered four large fish for the table, and the star of the night was the turbot. It was prepared with a special two-step cooking process, first steamed and deboned, then fried to perfection. 10/10 The wine program was also fantastic. We went through several magnum bottles of red and white, and the staff expertly paired them with each course. Everything about the night felt relaxed, delicious, and celebratory. If you're in Munich and love seafood, especially with a group, Pescheria is a must visit. Highly recommend!

Easy 5.0 for Food and Service. We two had dinner outside. Menu in German and in English…read more AMBIANCE: 3.5. Unavoidable, but outside one does encounter cigarette smoke from passersby and from folks who step just outside the restaurant area to have a smoke. (Inside seating also available.) SERVICE: 5.0. Excellent team who are friendly, patient, and work well together in order to deliver a great customer experience. Recommendations for food and wine were spot-on. FOOD: 5.0. Everything was a 5.0, which rarely happens with me. - Appetizer: Burrata with black truffle, chanterelle mushrooms, cherry tomatos, etc. - Main course: Grilled Turbot ("Hondarribia") for 2 people - Sides: baked vegetables dish and a mushroom dish - Dessert: Creme Brule with berries. This creme brule was a delight, served in a shallow dish and having a very thin crust.

Newly reopened under new management, a must have experience when at lake Starnberg. The food is…read moreamazing. They were quite overrun the weekend we were there and the team struggled a little with the amount of people and orders, they always spread a warm and professional vibe

A scenic place located just right next to the beautiful Starnberger See. We had ordered a few fish…read moredishes including Renke. The fish came laying lonely on a big plate with a few sad boiled potatoes, which was a bit of meh. But the fish was as fresh as you can get. The Brachse mousse however was absolutely awesome, I didn't know that freshwater fish could be this aromatic! The food was a bit pricey but pretty good overall. Would recommend if you are in the area.

Absolutely delicious! The fish soup here is so flavorful and warmed me up on a rainy day.read more

For those "seafoodies" in Munich looking for a fix, look no further than Poseidon at the…read moreViktualienmarkt. This small and no-frills seafood joint works quite simple. Go inside to find a spot to sit (be warned: the seat is a cushioned cylindrical bar but nevertheless comfortable enough to sit) or outside (there are chairs) to people-watch at the V-markt, take a look at limited selections (at the counter/in the restaurant/at the menu), and order with the waiter. I use limited here in the highest regard as they focus on making their dishes as delectable as possible. Case in point, we had the octopus and sepia salads, and both were flavorful with good amount of meat. Even though spaghetti with seafood is more pasta than seafood, the quality of the seafood (clams, bits of lobsters, sepia, etc.) was high. With a glass of their "Blanc de Blanc," we were at peace amidst a hectic environment. Prices were fair for what we got, so that's a win-win! Sadly, the only fail was their one dessert (we wanted to stay there longer that day...). Their creme brulee was served cold and a little stale, but who cares when the fish are so fresh? I walked out of there feeling relieved that I found my seafood haven.

Great fish Restaurant especially for Lunch. If you prefer cooking or preparing it yourself the…read morecounter of fresh fishes will help...

From the owner: Bestes Fischgeschäft Deutschlands - Ausgezeichnet mir dem Seafoodstar…read more Eigene Seenfischerei am Starnberger See. Selbsthergestellte Räucherwaren, wie Saiblinge, Renken, Aale sowie unseren einzigartiger Räucherlachs.

Absolutely wonderful eclectic casual and fabulous experience. So charming and excellent food and…read moreincredible wines and so very popular. The best freshest seFood and local fish , i was amazed And can not wait to return. In the winter when you can not be outside facing the lake the restaurant holds less than 30 so you have to reserve. I highly recommend a meal i love the place!