Told by some that driving from Stockholm to Fäviken was foolish while most Swedes seemed to agree that a ride through the wilderness in Summer would justify time spent by scenery it was after a few hours of lush landscapes that the car arrived in Gävle, the waterside municipality of 100,000 looking a lot like many European cities of similar size and proving to be a worthwhile stop for Food thanks to Épi Bageri & Café. No doubt the "big fish in a small pond" of local gathering spots, a store along Norra Kungsgatan easily accessible from the bustling public square found fairly empty an hour before closing, it was with a lone employee present that items were perused and selections made at prices approximately 20% less than the Stockholm average, only a few minute's wait dividing payment from the delivery of a Brie and fresh Produce atop toasted housemade Bread topped and dotted in Seeds. Sipping minty Water with a touch of Lemon, a flavor refreshing with the Sandwich though far less so alongside sweeter selections, it was after obtaining a fresh glass of tap from the downstairs restroom that better bites were taken of a Cinnamon Roll that proved somewhat dry nine hours after baking, the thin wedge of Coconut Cake proving a far better choice thanks to its toasty top atop a buttery base that seemed as though it was made from Almond Flour. A bit limited so late in the day, Social Media comments about Épi lacking seating indicative of early morning and lunch rushes, it was with two Chocolate choices that tasting came to a close, the Chokladboll low in Coconut but texturally heterogeneous thanks to plenty of Oats while a wedge of "Veganbit med Notter" offered dense Ganache supporting Hazelnuts atop a crisp crust that was pleasantly bitter. read more

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only reason for only 4 stars is how small and difficult to get a table. but that is because it is so good. daily lunch soup buffet, always vegetarian, includes what i hear are great breads, tea and coffee.. coffee drinks such as latte and au lait extra.. read more