This place is always decorated so nice. I love coming here and seeing what they have going on. It's decorated for Easter right now. I wonder whether next theme will be. It is basically a candy shop where they make all the chocolate downstairs on location. But they also have a variety of different coffees. So many different flavors. I asked the difference between a cappuccino latte Americano and cortado and they didn't even have a cortado on the menu and I was given a lesson of traditional coffee styles. That was very cool to know she knew what she was doing! I ordered three shots of espresso with filmed oat milk on top which Starbucks would call a cortado and this place cause a macchiato as the traditional way. read more