The original place we intended to eat at was closed, so a quick Yelp search showed Midtown Gastro Pub was open and just around the corner. Since it was a Tuesday night, parking wasn't much of an issue but they do have a parking lot to the right of the building should there be no street parking. When we walked in, it was pretty empty. Literally only 5 people and that's including the bartender and cook! Again, kinda expected since it was late on a random Tuesday. We walked up to the bar and they had the menus on the counter so we grabbed some and seated ourselves. After a few minutes, the bartender came to our table with waters and took our order. I had the fish and chips, my husband had the tomato soup with grilled cheese and we also got their jalapeño poppers. Fish and chips were meh, just ok. You'd think they have a beer batter but it was more like bread crumbs. Fish is also tilapia, so a cheap fish at a fairly steep price. My husband did enjoy his tomato soup though. The jalapeño poppers were decent but I had asked for blue cheese instead of ranch and he still brought ranch. Our friend ordered a Strawberry vodka with soda water and he was given a vodka cranberry. Not even remotely close to what he ordered. Overall service was ok, he was the only one tending bar and working the tables. Inside is fairly large, there is a downstairs that was blocked off where all the brewery tanks and equipment are. The main level has a large open bar with seating all around and pub style tables along the walls. Upstairs is their rooftop bar, unfortunately it was closed off the night we came but may be worth another visit to check it out. Overall food ok, nothing exceptional. Menu is a little lacking as well. Between the messed up drink, no blue cheese and minimal follow up, service was just ok as well. Would we be back for late night eats, probably not but I'd come back to try out the rooftop area. read more