5 of us went there for a late lunch on a rainy day. The place has a lot of long tables, and only a couple were occupied. The bar which had about 14 stools was full. Food was very good, we ordered 2 Meat coma trays for 5 and 1 toddler. While eating the ribs you could taste the wood smoke in the meat, and the rub used on the outside the rib. a lot of different sauces. Would come back if we didn't live on the other coast. read more