As a Vietnamese person I had to give this place a try. I have been here a couple of times. Food normally takes about 10-15mins to be ready. Lemongrass pork has good flavor more on the salty side. I never had pickled red onions in a Banh Mi before normally it's carrots and daikon but I love red onions so it didn't bother me. Pho is ok, portion is very small with little meat. Price is more than I normally pay for Vietnamese food. I like the throwback games they have in there to play while you wait for your food. Favorite thing I had there so far is probably the Drunken Noodles. read more