Artistic Bake Shop has been around for 45 years and going strong. Originally started by 2 brothers from Germany,it's still owned by the same family since its inception. It's especially well-known for its rye bread, they make at least 4 varieties. Of the rye bread varieties, Sovital and light rye are quite popular (I asked the lady at the counter). I usually get the multigrain (also popular) and the light rye, which you can get slices or unsliced. And their bavarian-style pretzels are unbeatable. Did I mention their cream puffs, strudel, danishes, shortbread cookies & cakes? Pastry fans will happily indulge. Seasonal pies like apple and pumpkin are also very reasonably priced ($5 or $6). In fact, all of their fresh, in-store made bread & pastries are very good value & won't make your wallet weep. Most bread is between $4-$5 for a decent sized loaf.
Tip: it's open at 7:30am, and sometimes they sell out early. By noon, the selection is limited, but you might stiil find some loaves on the shelf. They close at 3pm on Saturdays. I believe you can also call-in the day before to reserve pies to pick up the next day. If you speak German, you will be at ease speaking it here. Do you like I love this bake shop! It's a 10 minute cycle from my home, so I visit it regularly.
Parking is ample along the side streets. Next to IBON Antiques.
Website: http://artisticbakeshop.com read more
