We stopped by to check out this new bakery. The people were very nice and patient while I took a phone call I had to take. They explained everything and even talked to me about the cannolis and different fillings (specifically no chocolate chips in the cream as most Americans do this but traditionally in Italy, they are not in the cream). Anyway, we loved some of the items and others not so much. But definitely worth coming to try. I do need to go earlier to try some of the things that sell out so quick. So come check them out for yourself. read more