We came here for dinner Sunday night and love all the windows and natural light. They are open really late for dinner which is awesome. Cocktails: Aperol Spritz was my favorite here. Rose Spritz was dry, not sweet at all. Red Sangria was too sweet. White kalimotxo just tastes like white wine. Not bad. Tapas: Smoked Salmon Pintxo was really good. Next time I would ask for honey sauce on the side though. Patatas Bravas were the best I've ever had. They were moist and not at all like every other one I've tried in the past at other restaurants which were too dry. Bacalao Pil Pil was delicious but cod was a little dry. Lamb Chops were too well done and the meat was plain without the sauce. The sauce was delicious though so this was still a good dish. Before I knew the Russian Salad had ham, I tried it and it was really good. Tortilla Espanola was plain. Both the sautéed chicken and shrimp pinto would have been perfect if they had less salt. Tomato spread had so much salt, we couldn't eat it. read more