Really would like to give this 3.5. I think this is better than average mexican but everything had a flavor that was fall spices and I don't love that flavor. Salsa had a kick. Guac had quite a bit of sour cream. It was slightly chunky with a lot of lime. I never understand yellow cheese on mexican food but it didn't dominate the dish. Had the mole had less fall spices, I would have loved the mole. It was good but not amazing. Tamale was typical. Chile verde enchiladas were very good. I would come back and try something else. read more