Drove by this restaurant randomly one day and decided to try it for lunch 2 days later. Zero regrets. Ample parking and the dining area was large. Very calm and relaxing atmosphere which I love. The fresh spring rolls were thin, but there were 6 pieces (3 cut into halves). I love how proportional each bite was. Not too much or too little of any ingredient. Loved how there's a mint leaf in every single half piece. Peanut sauce was a bit on the sweet side, as I'd some sweet chili was added into the sauce. It gave a nice Thai kick to it. Beef pho was generous. There were over 12 large pieces of beef, and tons of bean sprouts were provided. Lots of broth leftover and the noodles didn't soak it all up, making the end of the meal very enjoyable. The broth was also very flavorful on its own, no hoisin or sirarcha needed. The pho was very good, even better than pho restaurants that specialize in pho. There was so much food, I literally ate for two! The waiter and waitress were very polite and kind. They packed up my leftover spring rolls nicely. I would 100% return and want to try everything on their menu! read more