We stopped in without a reservation and we're lucky to grab a table for 4 on the sunny terrace on a gorgeous spring day. The servers took our inadequate French language skills in stride without missing a beat.
We were attracted by the pizzeria sign above the door having had plenty of delicious French and Spanish Basque food, we were ready for a little change of pace. The very thin crust pizza was the perfect antidote. There are about 18 different choices on the menu; we opted for the simple cheesy margarita and another with ham and paper-thin mushrooms. We washed it down with a couple of Coca-Cola's to make the perfect light lunch. Two pizzas were plenty for three of us to have all we wanted.
Service was friendly and we spent around an hour for lunch. Prices were good three of us ate for less than €40.
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