Excellent food in lovely old fashioned restaurant in the park. Good service, vegetable buffet, desert buffet. Had gnochi with Gorgonzola - surprisingly light and delish - huge portion. Even bigger portion of tagliatelle with sausage - really good. Almost no room for lovely mains of lemon sole and the fab rosa Parma - beef filet rolled up with cheese and Parma ham served in what I think was a peppercorn cream sauce. Yummy. Couldn't manage one of the delish looking deserts - could have chosen from a range if these on a buffet. Reasonable price for quality food in nice old fashioned surroundings. Also tables outside but a bit more basic. Overall - highly recommended. read more