I'd known of EJ's for a while, but hadn't gone because they're tucked away off the route I usually go. It wasn't until recently when they started to actively promote themselves on social media that I thought of them before others as a place to try. I called in an order of fried haddock with potato pancakes and mozzarella sticks as an appetizer. I also ordered an extra piece of haddock. The food was ok. The the mozzarella sticks looked homemade but the potato pancakes did not. It weirded me out that the haddock was in little pieces instead of traditional sized pieces. The breading didn't have much flavor, which was a shame given how much fish there was. When I asked for the extra piece of fish, I was told by the person that answered the phone that they didn't know the cost as they were just helping out that night. I (unfortunately) didn't press for an answer because extra pieces at other restaurants are typically close to $3 and I was ok with something in that ballpark. To my utter shock, the bill showed the extra piece (or pieces) was an outrageous $9. Never in my wildest dreams would I pay $9 for an extra piece of fish, especially when the haddock dinner itself was only $11. I should have refused the extra piece when I found out or just left without any of the food, but sadly I didn't. It also would have been nice had they waited to make the extra piece(s) until I got there and could inform me that it was $9. I absolutely would have said no thanks at that point. Note, EJ's is cash only. They do have an ATM, but I don't know what the fees are for using it. read more