Foda might mean food....but it also means an unpretentious, approachable, delicious farm-to-table dining experience. I've been twice now. First meal was very good. Last nights meal was exceptional: Smoked Wings, Broccoli Soup and Burrata Tomato salad for apps. Halibut and Pulled Pork for entrees. Crème Brûlée for dessert.
As for service, everyone is incredibly nice and friendly. I'd encourage guests to relax and appreciate the slower pace of life in Maine and it will be a great experience. read more
