Table was at the Plymouth Art in the Park downtown. Lots of folks in line. You could try several of the variety of pickles. I tried the xtra hot garlic, spicy garlic, flamin dill. I liked the spicy garlic best, the flamin dill wasn't to my liking and the extra hot was too spicy to be pleasant enough to eat more than one. We got a pint of pickles for $8, jam packed too. The sliced pickles are nice, crisp, fresh and crunchy. Not wilted. The spicy garlic has a good amount of heat and bits of fresh garlic in the pickling juice too. We ate half of it up the first day, since it might not stay crunchy for many days. read more