For what you get it is very expensive compared to all the other offerings on Skip The Dishes. The avocado and Unagi Maki was made so poorly; I think they have three-year-olds in the back making it. Also, there was hardly any Unagi in it and certainly not enough to taste it. I took the nice enough sashimi and put it into boiling miso soup along with the spiralized beat and spiralized carrot that came with it. In two minutes, the fish was cooked and everything was warm as I didn't feel like eating cold food. I added some avocado and the lightly steamed broccoli from the salad and it made a beautiful soup, but I did do the work! For such an expensive avocado salad, they should at least chop the iceberg into shreds so it's easier to eat than. Trying to get one leaf that is as big as your face into your mouth is not easy. Presentation on everything except the sashimi was subpar. This meal was 45+ dollars and I can't see it having more than 500 calories, which is enough for a small meal or a snack. read more