First time here, and we ate outside on a nice summer day. Our server, Miguel was terrific, even asking me for my ID as noted on my credit card. (That hasn't happened in years!). The hot mocha was yummy and rich. The Eggs Benedict with hash browns was cooked perfectly, with the eggs slightly runny and the hash browns crispy. The Yogurt was a full bowl of fresh fruit. Yes, there is a fee for using a credit card, but that is expected these days. Bring cash if you don't want to pay it. The location is pretty nondescript, and I can see that it is not easy to see it as you drive by. However, it is worth finding, so try your next breakfast/brunch/lunch here. They close at 2:00. read more