January often means jumping on the 'healthy' bandwagon and trying to eat foods that are good for you. That's why I was very happy to find Hula in the new Brookfield building.
The servings are the perfect size for me personally but I could see them being a touch small for others. So far I've tried the Nikkei, Sweet Potato (with kelp noodles), and the Lei. They have all been delicious with a nice balance of textures and flavours. The plantain chips ($2) are also great - perfectly salted and just a touch spicy. The chips are in front of the cash so just grab a bag as you're ordering.
The other nice thing about Hula is that most menu items are dairy and/or gluten friendly. I don't personally have allergies but I appreciate that the menu is allergy-friendly for days I don't feel like having dairy.
The line can get kinda long but they are very efficient and it's worth the wait. My new favourite lunch spot in the core! read more