Decent hotel restaurant fare. During a one night layover stay at the Hyatt Regency, I found there were little options for food in the hotel. I ate lunch here out of convenience. Upon walking in, I liked the decor - hanging airplanes, metal accents, and brown and orange colors. The hotel appeared busy in the hallways, but the restaurant itself did not have much business, at least at lunchtime. It was near empty while I was there. Going for something on the healthier side of the menu options, I tried a simple strawberry salad for $9. No added meat (grilled chicken and gulf shrimp were available for $4 more). The mixed greens and strawberries tasted fresh, while the balsamic vinaigrette drizzled on top was just okay. Too bitter for my taste. I did like the candied pecans though. They gave a nice crunchy texture to the salad. As the main restaurant in the Hyatt Regency, it's hard to avoid eating here, unless I held my appetite for the on-airport restaurants. read more