Japango is a solid sushi place in the heart of Boulder on Pearl St. It was my first time at Japango so I wasn't familiar with their cocktail program and it blew me away. Sushi joints aren't known for their cocktails but Japango takes it very serious. There are so many options on the menu it was hard to choose. I started with a fun spin on a Mai Tai called Mai-Tide. It was delicious and complex with some fabulous vacation garnish. Yes that is a seaweed strip. (Photo #1) My second was Yorokobi Joy, a spin on a Vieux Carre which is a classic whiskey/cognac recipe. It was boozy in all the best ways with some incredible ingredients. The first sip is the best because you're not ready for the herbal flavor explosion. The Japanese whiskey and cognac balance well with some wild flavors provided by a lovely Amaro (Cardamaro) and Saffron-Plum bitters. The kicker in a Vieux Carre is the Benedictine which glues all the amazingness together. Delish!! Because Japango is on Pearl and it was a football weekend, we had the perfect patio table on the sidewalk for the Friday night Stampede where the CU Buffs band and cheerleaders march down Pearl. What a great night. Go check out Japango when you make it to the always amazing Boulder. Salute . Sorry I didn't get pics of the inside but we were seated outside and there were a million people around since it was Parents weekend. Go Buffs Mai-Tide Nori Infused Cane Rum Planteray OFTD Rum Ferrand Yuzu Curaçao Small Hands Orgeat Lime Tiki Bitters Yorokobi Joy Hakushu Japanese Whiskey Hennessy XO Cognac Cardamaro Benedictine Japango Saffron-Plum Bitters Peychauds Bitters read more