Grilled Flank with Arugula sandwich was so goddamn good. The flank steak is such a thick cut, perfectly cooked and well seasoned. Everything else paired so perfectly with it. There was a good variety in the othe toppings as well which was super nice. Pickes, tomato, onion and arugula. My only wish was that it was a toasted bun. The baguette is too chewy to be eaten untoasted imo. Roast beef sandwich was alright. Again would have benefited from being toasted. It was also a bit strong on the mustard. I just wasn't as big a fan on this one read more