Large store on the corner. You order at the counter and take your stuff to the seating area. They even heat up the stuff for you which is nice, but also means not everything was made very fresh. Socca - the fresh warm one was delicious! Very unique flavor here. Would definitely work well as a dessert version with some cinnamon sugar sprinkled on top. Courgette (Zucchini) Beignets were actually very very nice but also very very only. Ended up using some tissue papers to squeeze them and remove as much oil as possible before eating. Still quite some oil left but they were delicious either way. Tarte Blette - This was like a spinach tart. Very thick layer of spinach in a thin crust. Quite meh on its own to be honest. Ended up trying it with socca and it was lovely. Maybe the thinner tourte (with spinach between two layers of pastry) would be good on its own? Pissaladière - It was kind of like a french onion soup pizza. All the onion toppings on top of a pizza base. First time having it so not sure if there are places that make it better, but overall not too bad. read more