Machi Machi Kabob in Chamblee is such a fun spot for Taiwanese street food. We ordered way too much: the Taiwanese sausage (so juicy), grilled skewers (chicken, beef, lamb), and a massive oyster omelette loaded with fresh seafood. The golden mini buns were a standout -- crispy outside, dipped in sweetened condensed milk. Also tried the stinky tofu, dry noodles with a fried egg, and grilled corn. Ended with a giant mango shaved ice piled high with fresh mango. Great portions, perfect for a group, and everything came out fresh. Will definitely be back. read more