After getting lost on our way in, we had a lovely time! Tip: Drive straight through the entrance to what looks like a ranch house at the end of the driveway. There is no signage. This is an all outdoor restaurant, set among a vineyard and gardens. We went at the end of September and it was quite chilly in the evening- bring a jacket. They do have throws if you forget. The food was phenomenal. The chef earned a Michelin star at his Oceanside restaurant, and the flavors and presentation at Malva reflect this. They have a three, six, or ten course menu, or a la carte. Ten courses includes everything on the menu. Six courses include chefs choice of two apps, two entrees and two desserts. Three courses1 you select an appetizer, an entree and a desert. Everything we had was rich and full of flavor. We were in the moment and didn't take a lot of photos, review is written a few days later. Highly recommend. read more