Marginal food, lacking spices and flair. It's edible but nothing special.
If you like horseradish and a spicier Bloody Mary it was good, a bit too much spice for me.
The sauce on the chorizo special tasted a bit like cheese whiz. Loved the Portuguese bread base though, that was delicious. Egg was overcooked but not rubbery. Home fries were ok-needed spices/salt and pepper.
My husband said the omelet was ok. Decent amount of meat well Proportioned to cheese ratio. He also felt it needed spices.
Bacon was cooked perfectly.
Really feel the Modern diner has taken a nosedive and needs to return to their former level of deliciousness. May have just been an off day
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